- Treasury Wine Estates (Paso Robles, CA)
- …situations and assume responsibility for personal growth and development. + Full-Service Restaurant Kitchen Experience is desired. + You have strong ... Lead Line Cook will be responsible for overseeing routine kitchen tasks such as setting up workstations and ingredients,...all products not used by the end of the shift on the use by date. + Understand and… more
- Sage Hospitality Group (Philadelphia, PA)
- …work and visit this Northeast city -from the look and feel of the restaurant to the locally-sourced offerings served. The specific local personality is the driving ... Urban Farmer Philadelphia is the modern farm-to-table concept introduced by Sage Restaurant Concept, Urban Farmer is committed to sustaining the region we live… more
- King's Seafood Company (King, NC)
- …deficiencies of food items. + Notify management of any pertinent information related to shift activities. + Alert Kitchen Manager and Executive Kitchen ... on experience + tips. We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth...Strong company culture + Delicious food in a beautiful restaurant ! The oyster bar is the heart of our… more
- Delaware North (Arlington, TX)
- …responding to changing needs within the dining room, and expediting food from the kitchen to our guests by receiving food ticket orders, sorting them in kitchen ... and/or professional certification reimbursement. **What will you do?** + Attend pre- shift briefing, taking note of relevant information such as service scheduling,… more
- Sage Hospitality Group (Houston, TX)
- …answer questions and make recommendation to customers. + Maintains cleanliness standards in restaurant , waitstation and kitchen service area in order to have a ... of customer service principles, the food server function and restaurant and kitchen operations. + Must know...stooping kneeling, crouching, crawling, reaching handling, fingering throughout the shift . + Mobility -full range of mobility and the… more
- Sage Hospitality Group (Portland, OR)
- …answer questions and make recommendation to customers. + Maintains cleanliness standards in restaurant , waitstation and kitchen service area in order to have a ... of customer service principles, the food server function and restaurant and kitchen operations. + Must know...stooping kneeling, crouching, crawling, reaching handling, fingering throughout the shift . + Mobility -full range of mobility and the… more
- Sage Hospitality Group (New Orleans, LA)
- …answer questions and make recommendation to customers. + Maintains cleanliness standards in restaurant , waitstation and kitchen service area in order to have a ... of customer service principles, the food server function and restaurant and kitchen operations. + Must know...stooping kneeling, crouching, crawling, reaching handling, fingering throughout the shift . + Mobility -full range of mobility and the… more
- Sage Hospitality Group (Portland, OR)
- …answer questions and make recommendation to customers. + Maintains cleanliness standards in restaurant , waitstation and kitchen service area in order to have a ... of customer service principles, the food server function and restaurant and kitchen operations. + Must know...stooping kneeling, crouching, crawling, reaching handling, fingering throughout the shift . + Mobility -full range of mobility and the… more
- Spanish Peaks Mountain Club (Newport Beach, CA)
- …Your Journey + Prepare the highest quality of food products for the restaurant and banquets, according to menu descriptions and hotel's standards + Regularly ... restocks kitchen supplies and food items along with maintaining the...Three years minimum of cooking experience in a standalone restaurant or hotel environment + Luxury hotel experience, a… more
- Sage Hospitality Group (Portland, OR)
- **Why us?** Departure Restaurant + Lounge, one of America's **hottest Asian restaurants** is currently hiring an **Executive Chef** . Floating atop the landmark ... flavors of the Far East. As part of Sage Restaurant Group, we focus on building "independent" restaurants and...restaurants in town. **Job Overview** Plan and manage the kitchen staff in the procurement, production, preparation and presentation… more