- Sage Hospitality Group (Philadelphia, PA)
- …work and visit this Northeast city -from the look and feel of the restaurant to the locally-sourced offerings served. The specific local personality is the driving ... Philadelphia is the modern farm-to-table concept introduced by Sage Restaurant Concept, Urban Farmer is committed to sustaining the...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- Bern's Steak House (Tampa, FL)
- …throughout the entire shift + Must be able to work in an open kitchen with guest tours happening throughout the shift Qualifications and Skills + Ability to ... Job Summary Bern's Steak House (https://bernssteakhouse.com) is a World-Renowned Restaurant looking for a professional meat cutter to receive, trim, cut, monitor and… more
- US Foods (Sacramento, CA)
- …role, Sales, and sales leadership functions. * Involvement in the local restaurant community. Cultivating relationships and seeking opportunity within the local ... restaurant scene and through local and national organizations or...general sales meetings. * The FFC develops and conducts kitchen /operations assessments for customers and teams up with other… more
- Sage Hospitality Group (Chicago, IL)
- …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... our guests and each other. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation...preparation and presentation of all food for the hotel's restaurant (s) and room service in a safe, sanitary work… more
- Kohler Co. (Kohler, WI)
- …Kohler, WI **Opportunity** A food runneris responsible fordelivering the food from the kitchen to a guest in a restaurant . Theyare responsible forensuring that ... a foodrunner areassistingthe chef with calling orders in the kitchen , double checking orders, matching the food ticket to...guests' questions about ingredients and menu items + Inform restaurant staff about guests' feedback or requests (eg when… more
- Sage Hospitality Group (Denver, CO)
- …for the next 30 days, or until it is filled. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food for the ... hotel's restaurant (s) and room service in a safe, sanitary work...is responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef… more
- Sage Hospitality Group (Chicago, IL)
- …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... preparation and presentation of all food for the hotel's restaurant (s) and room service in a safe, sanitary work...products. Responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef… more
- Chicken Salad Chick (Metairie, LA)
- …you passionate about the restaurant industry? Do you enjoy running a great shift ?** At Nibbles Hospitality Group is a franchisee of Chicken Salad Chick, we are ... food safety + Vigilant attention to the organization and appearance of the kitchen **Behavior Characteristics:** + **PARTNER with the General Manager** to ensure the… more
- Sage Hospitality Group (Denver, CO)
- …to answer questions and make recommendation to customers. + Maintains cleanliness standards in restaurant , wait station and kitchen service area in order to have ... of customer service principles, the food server function and restaurant and kitchen operations. + Must know...stooping kneeling, crouching, crawling, reaching handling, fingering throughout the shift . + Mobility -full range of mobility and the… more
- Sage Hospitality Group (North Bethesda, MD)
- …and Rose with Brandon Sumblin, 6x Food Network Winner taking the helm in the Kitchen . Brandon is purposed to Inspire and unveil the Beauty of Hello Betty cuisine!! ... At Sage Restaurant Concepts, we impact lives through hospitality. Our vision...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more