• Line Cook/Prep Cook

    Ted's Montana Grill Inc (Aurora, CO)
    …our restaurants on July 4th, Thanksgiving, and Christmas Day. REQUIREMENTS . Full-service restaurant kitchen experience is desired. . Great team player. . ... Ted's Montana Grill isn't your ordinary restaurant , so we aren't looking for ordinary people....$16 - $18/hr PREMIUM FOOD COOKED IN A SCRATCH KITCHEN The little things are the big things in… more
    Ted's Montana Grill Inc (09/12/25)
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  • Chefs de Cuisine (2 Positions)

    University of Washington (Seattle, WA)
    …university dining venue. + Effective execution of cook to order menu items in a restaurant setting. + Effective expediting on the kitchen and service sides of a ... restaurant . + Depth and breadth in concept development, kitchen management, food and labor cost controls, and plating and presentation. + Effective training and… more
    University of Washington (09/03/25)
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  • Pastry Chef & Baker

    Indus Hospitality Group (Geneva, NY)
    …Job Type Part-time Description Kindred Fare - A Spirited Cookeryis a full-service restaurant located in the heart of the Finger Lakes with a focus on ... Spectator, Eater, and have won "Best Farm to Table Restaurant " four years in a row by The Finger...our community looks forward to each week. Our open kitchen celebrates the culinary craft & keeps our whole… more
    Indus Hospitality Group (09/02/25)
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  • Assistant General Manager

    Call Your Mother Deli (Denver, CO)
    …an Assistant General Manager in Denver! The Assistant General Manager oversees kitchen operations, front of house service, the continued development and growth of ... you will work directly with the General Manager and kitchen supervisors to ensure important responsibilities are completed and...AGM at CYM: + Oversee daily operations of your restaurant -- from preparing the shop to open, executing… more
    Call Your Mother Deli (08/08/25)
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  • Sous Chef

    Sage Hospitality Group (Asbury Park, NJ)
    …If that sounds like you, then you belong here. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food for the ... hotel's restaurant (s) and room service in a safe, sanitary work...is responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef… more
    Sage Hospitality Group (09/08/25)
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  • Sous Chef

    Sage Hospitality Group (Chicago, IL)
    **Why us?** MERCAT -WHY US **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food for the hotel's restaurant ... is responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef...preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent… more
    Sage Hospitality Group (09/03/25)
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  • Experienced Dishwasher

    Indus Hospitality Group (Geneva, NY)
    …Part-time, Temporary Description Kindred Fare - A Spirited Cookeryis a full-service, high volume restaurant located in the heart of the Finger Lakes with a focus on ... Spectator, Eater, and have won "Best Farm to Table Restaurant " four years in a row by The Finger...our community looks forward to each week. Our open kitchen celebrates the culinary craft & keeps our whole… more
    Indus Hospitality Group (09/02/25)
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  • Sous Chef - Blue Rock

    Sanford Health (Sioux Falls, SD)
    …Sioux Falls, SD **Address:** 4021 Bobhalla Dr, Sioux Falls, SD 57107, USA ** Shift :** Varies **Job Schedule:** PRN **Weekly Hours:** Varies **Job Summary** The Sous ... Chef oversees and manages food preparation for a specific area of the kitchen . Supervises and ensures production of consistently high quality food. Assists in… more
    Sanford Health (09/01/25)
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  • Ice Arena Concessions Cook

    Access Dubuque (Dubuque, IA)
    …ImOn Arena - Dubuque, IA **Salary Range** $16.00 - $16.00 Hourly **Job Shift ** Any **Description** Job Purpose: - The Ice Arena Concessions Cook is responsible ... preparation and serving to guarantee food safety and quality. - Operate kitchen equipment safely and efficiently, following all operational guidelines and safety… more
    Access Dubuque (08/22/25)
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  • Sous Chef

    Sage Hospitality Group (Denver, CO)
    …Referral Bonus Program. Up to $1,000 per referral. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food for ... the hotel's restaurant (s) and room service in a safe, sanitary work...is responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef… more
    Sage Hospitality Group (08/08/25)
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