• Co Manager - EWR Airport (Quick Service)

    Villa Restaurant Group (Newark, NJ)
    Description Villa Restaurant Group - Quick service restaurants (Villa Italian Kitchen , South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, ... Casino, Blackhorse Tavern & Pub and Town Bar & Kitchen ) is a multi-brand, multi-concept global restaurant ...seeking a dynamic and experienced Quick Service Co-Manager to support the Multi-Unit General Manager in overseeing the day-to-day… more
    Villa Restaurant Group (12/24/25)
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  • LUC!E Drink + Dine // Now Hiring Food and Beverage…

    The Colonnade Hotel (Boston, MA)
    …hotel department heads. Some things to know about this position: * Support the Restaurant General Manager by interviewing, selecting, training, supervising, ... Local Bar. Global Kitchen . Neighborhood Charm. LUC!E Drink + Dine is...Drink + Dine is a locally owned and operated restaurant located in the heart of Boston's Back Bay… more
    The Colonnade Hotel (12/05/25)
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  • Part Time Server

    Niagara County Community College (Sanborn, NY)
    …Falls Culinary Institute campus located in Niagara Falls, NY. Savor is an upscale dining restaurant with a state of the art kitchen including a wood stone oven. ... in the Culinary Arts, Pastry Arts and Hospitality programs at the college. The restaurant features an open kitchen where student chefs are on "display" to… more
    Niagara County Community College (01/02/26)
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  • Sous Chef

    Unbridled (Canon City, CO)
    …expertise, strong organizational skills, and a dedication to mentoring kitchen staff while maintaining operational excellence. Key Responsibilities: + Inventory ... Implement robust systems for inventory audits and stock rotation to support Unbridled Hospitality Group's operational goals. + Menu Costing: Collaborate with… more
    Unbridled (11/19/25)
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  • Cook

    Outback Steakhouse / Out West Restaurant Group (Grand Junction, CO)
    …California Care and CORE. Both organizations do incredible work, providing essential support to restaurant employees and their families during challenging times. ... and last impressions with all our customers. You will support our commitment to bringing the best of who...each customer with an AUS-SOME dining experience in the restaurant , that makes each guest's day better. BENEFITS: +… more
    Outback Steakhouse / Out West Restaurant Group (01/13/26)
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  • Shift Leader

    Chicken Salad Chick (Whitestown, IN)
    …safety and sanitation guidelines. + Ensure the cleanliness and organization of the restaurant , including dining rooms, kitchen , restrooms, and storage areas. + ... **Department:** Operations + **Reports to:** Assistant General Manager (AGM), Restaurant General Manager (RGM) + **Pay Rate:** $15 per...high standards, and a guest-first attitude. + Coach and support team members in real time to improve speed,… more
    Chicken Salad Chick (01/09/26)
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  • General Manager

    Chicken Salad Chick (Wellington, FL)
    …records. + Identify problems, conduct high-level troubleshooting, and seek repair/maintenance support for restaurant equipment to ensure equipment is ... The Restaurant General Manager delivers exceptional results through others....and perform all duties at any station in the kitchen or service area **Education and Experience:** + Three… more
    Chicken Salad Chick (12/13/25)
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  • Demi Chef de Partie, Monsieur Dior

    Delaware North (Beverly Hills, CA)
    …You will be preparing food, adhering to quality standards, operating kitchen equipment, and upholding all health codes and sanitation regulations. **Please ... and tuition and/or professional certification reimbursement. **What will you do?** + Support the Chef de Partie in preparing, organizing, and executing all… more
    Delaware North (12/31/25)
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  • Broiler Cook | Bob's Steak and Chop House

    Omni Hotels (Dallas, TX)
    …effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef/sous chef and supervisor + Help to train staff. + ... for all outlets items. + Directs proper sanitation of all kitchen facilities and equipment. + Keep kitchen clean and organize every day by any business + Ensure… more
    Omni Hotels (01/13/26)
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  • Prep Cook - Dune House Hotel & Spa - Jacksonville

    Sage Hospitality Group (Atlantic Beach, FL)
    …for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. * Understands and complies consistently with our standard portion sizes, ... cooking methods, quality standards and kitchen rules, policies and procedures. * Portions food products...tuition reimbursement, and so much more. We're here to support you, both at work and beyond! **ID:** _2026-30059_… more
    Sage Hospitality Group (01/08/26)
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