- St. Luke's Health System (Boise, ID)
- …required food quantities, labor and overhead costs. + Leads the work of kitchen assistants in preparing, cooking and storing food, and in maintaining kitchen ... (CFPP), Certified Dietary Manager (CDM), ServSafe Food Safety Certification or National Restaurant Association Certification (NRA) **What's in it for you** At St.… more
- Compass Group, North America (Angola, IN)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... + Assist the Executive Chef in managing food and labor costs. + Support menu planning, recipe development, and production execution. + Lead and mentor hourly… more
- FIFCO USA (Rochester, NY)
- …As a Expeditor, you'll set the pace and flow of pick-up in the kitchen , ensure that orders only leave once complete, execute quality control inspections and build ... Brew House Manager + Actively exhibit a commitment to support a diverse and inclusive work environment QUALIFICATIONS +...+ Must be 18+ years of age + Previous restaurant experience; understanding of full-service environment + Must be… more
- Compass Group, North America (Houston, TX)
- …responsible for the successful operation of the MOODY TOWERS Dining Commons culinary and kitchen team. Moody Towers are located in the Wheeler District and is proud ... to be a 3-star Certified Green Restaurant (R). The 33,000 square feet Moody Towers Dining Commons...and retention. + Perform other duties as assigned to support the efficient functioning of dining service operations. **Qualifications:**… more
- Omni Hotels (Orlando, FL)
- …order to perform the essential functions Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme ... of a team. + Maintain food preparation handling and correct storage standards. + Support procedures for food & beverage portion and waste controls. + Maintain all… more
- SpaceX (Hawthorne, CA)
- …and motivate a team including 4 supervisors managing up to 30 restaurant employees, focusing on customer service, allergen awareness, nutritional education, and time ... while ensuring workstations remain clean, safe, and compliant with regulations. + Support new operations by developing procedures from the ground up and leading… more
- Ithaca College (Ithaca, NY)
- …to ensure high-quality food service is provided + Ensure that the dining hall kitchen and each individual workstation is set up for every meal with all needed ... or similar position in a college/university dining hall, a restaurant or other relevant establishment and working knowledge of...to wear slip resistant shoes, cut gloves, and operate kitchen equipment. The Cook 2 will be required to… more
- Compass Group, North America (Atlanta, GA)
- …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... the highest standard. The ideal candidate thrives in a fast-paced, large-scale kitchen environment and takes pride in leading by example - working… more
- Druid Hills Golf Club (Atlanta, GA)
- …for the club, with a strong focus on food items, dry storage, and kitchen chemicals. Responsibilities: . Oversee and manage all aspects of procurement for food, dry ... storage goods, and kitchen chemicals. . Forecast operational needs and schedule deliveries...Utilize culinary experience to make informed purchasing decisions that support menu quality and cost control. . Maintain accurate… more
- ASM Global (Wilmington, NC)
- …all food and beverage services for the facility, to include services in support of banquets, meetings, bars, and concessions. Ensures all food and beverage services ... per each Banquet Event Order (BEO). + Coordinates with kitchen staff and other functional areas on the timing...Minimum three years of food service management experience in restaurant , hotel, country club or another similar environment. +… more