• Sous Chef

    Marriott (Chula Vista, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (12/11/25)
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  • Sous Chef

    Marriott (Bal Harbour, FL)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (10/23/25)
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  • Senior Cook

    The County of Los Angeles (Los Angeles, CA)
    …provide training to subordinate staff in the safe use and care of kitchen equipment, overseeing the operation, breakdown, and cleaning of standard and specialized ... in the preparation of a variety of food items, proper use of various kitchen utensils and equipment, portioning and serving of food items, preparation and set up… more
    The County of Los Angeles (01/06/26)
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  • Chef

    Unbridled (Canon City, CO)
    …expertise, adept management skills, and a strong dedication to mentoring kitchen staff while maintaining operational excellence. Key Responsibilities: + Leadership & ... leadership role in managing the culinary team, promoting a high-performing and motivated kitchen culture. Lead, train, and mentor kitchen staff across multiple… more
    Unbridled (12/30/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (Grand Junction, CO)
    …help to provide each customer with an AUS-SOME dining experience in the restaurant , that makes each guest's day better. BENEFITS: + Comprehensive health insurance ... to advance in your career! RESPONSIBILITIES: + Ensures smooth and steady kitchen operations by keeping dishwashing areas organized. + Manages tasks efficiently to… more
    Outback Steakhouse / Out West Restaurant Group (01/13/26)
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  • Prep Cook - Dune House Hotel & Spa - Jacksonville

    Sage Hospitality Group (Atlantic Beach, FL)
    …for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. * Understands and complies consistently with our standard portion sizes, ... cooking methods, quality standards and kitchen rules, policies and procedures. * Portions food products prior to cooking according to standard portion sizes and… more
    Sage Hospitality Group (01/08/26)
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  • Cook

    State of Arkansas (Washington, AR)
    …cleanliness. Complete paperwork and be able to run a cash register and POS system . KAS: Basic knowledge of cooking techniques, food preparation, and kitchen ... control. Ability to maintain cleanliness and safety in the kitchen . Good communication skills for working with other ...reports. Minimum Qualifications: Experience with food preparation in a restaurant setting. Be able to stand on feet for… more
    State of Arkansas (01/07/26)
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  • LUC!E Drink + Dine // Now Hiring Food and Beverage…

    The Colonnade Hotel (Boston, MA)
    Local Bar. Global Kitchen . Neighborhood Charm. LUC!E Drink + Dine is a locally owned and operated restaurant located in the heart of Boston's Back Bay ... Colonnade Hotel. We are now seeking a highly qualified Restaurant F&B Manager to join our team of lively,...relevant meetings. * Be present throughout the facility and kitchen areas to visually monitor and take action to… more
    The Colonnade Hotel (12/05/25)
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  • Sous Chef

    Cabela's (Cedar, KS)
    …to the Executive Sous Chef and ensure effective operation of the kitchen and food production outlets. **Essential Functions:** + Schedule staff according to ... and update staff. + Responsible for product availability for restaurant and banquet items. + Direct proper sanitation of... and banquet items. + Direct proper sanitation of kitchen facilities and equipment. + Ensure that all … more
    Cabela's (11/20/25)
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  • General Manager

    Chicken Salad Chick (Dalton, GA)
    The Restaurant General Manager delivers exceptional results through others. They provide an engaging environment for restaurant teams and guests; while focusing ... Salad Chick Culture; managing administration; and maintaining the facility. The Restaurant Manager consistently keeps our brand promises, inspire their teams and… more
    Chicken Salad Chick (11/06/25)
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