• Food Program Chef

    University of Utah (Salt Lake City, UT)
    …- Posting may close at any time)** **Job Summary** The University of Utah Metabolic Kitchen is seeking a skilled and passionate Chef to join its dynamic team. The ... Metabolic Kitchen is dedicated to supporting researchers in nutrition science,...established protocols. **Minimum Qualifications** Associate's degree in food service, hotel/ restaurant management or a related field, or equivalency (one… more
    University of Utah (10/24/25)
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  • PT Food & Beverage Supervisor Delta Hotels Green…

    Hotel Equities (Green Bay, WI)
    …in a fine dining or upscale restaurant setting. + Proficiency with restaurant management software and point-of-sale systems . + Certification in food safety ... in ensuring the smooth and efficient operation of the restaurant during morning hours and evening hours. This position...create a welcoming experience. The supervisor will coordinate with kitchen and management teams to maintain high standards of… more
    Hotel Equities (11/07/25)
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  • Banquets Senior Sous Chef

    Marriott (Nashville, TN)
    …relationships, systems , or products, including artistic contributions. * Supervises kitchen shift operations and ensures compliance with all Food & Beverage ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (11/13/25)
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  • Senior Sous Chef

    Marriott (San Francisco, CA)
    …relationships, systems , or products, including artistic contributions. * Supervises kitchen shift operations and ensures compliance with all Food & Beverage ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (11/07/25)
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  • Senior Sous Chef

    Marriott (Boston, MA)
    …relationships, systems , or products, including artistic contributions. * Supervises kitchen shift operations and ensures compliance with all Food & Beverage ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (10/26/25)
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  • Senior Sous Chef

    Marriott (Chicago, IL)
    …relationships, systems , or products, including artistic contributions. * Supervises kitchen shift operations and ensures compliance with all Food & Beverage ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (10/05/25)
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  • Executive Sous Chef - Kimpton Claret Hotel

    Kimpton Hotels & Restaurants (Denver, CO)
    …industry's standard practices and trends. + Knowledge Microsoft Office Suite, restaurant POS system , inventory management and/or procurement software experience, ... food when needed. + Lead all aspects of the kitchen in the absence of the Executive Chef, tackle...meetings, and new staff training programs. + Assist the restaurant in meeting the financial targets while achieving the… more
    Kimpton Hotels & Restaurants (11/13/25)
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  • Prep Cook

    Pura Vida Miami (Palm Beach Gardens, FL)
    …RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: + Prep ingredients as per the recipes and kitchen needs. + Maintain a clean and organized workstation, ensuring all food ... sanitation guidelines, including proper handling and storage of ingredients. + Operate kitchen equipment safely and efficiently. + Assist with inventory control by… more
    Pura Vida Miami (11/04/25)
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  • Cook 4 - Full Time, $32.58/hour

    The Walt Disney Company (Kapolei, HI)
    …for execution of all menu categories and specific recipes for all restaurant menu items including timing, quality, temperature, portion, and presentation. A Cook ... serving table, waffle iron, griddle, skillets and other standard kitchen equipment + Ability to prepare products according to...**Basic Qualifications :** + Experience in culinary field/high volume restaurant minimum 3-6 months, or up to 1 year… more
    The Walt Disney Company (10/06/25)
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  • Napa Rose Fine Dining Culinary - Full Time

    The Walt Disney Company (Anaheim, CA)
    …and storytellers. Join us at Napa Rose, our award-winning fine dining restaurant located inside Disney's Grand Californian Hotel & Spa, where exceptional ingredients ... ensuring food is cooked to proper standards + Clean kitchen equipment and practice all HACCP (Hazard Analysis and...kettles + Ability to inventory product, read menus (BEOs, Restaurant Orders), and estimate food requirements to create a… more
    The Walt Disney Company (09/14/25)
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