- SpaceX (Hawthorne, CA)
- …and motivate a team including 4 supervisors managing up to 30 restaurant employees, focusing on customer service, allergen awareness, nutritional education, and time ... or food service. + 10+ years of hands-on experience in food handling and kitchen operations. PREFERRED SKILLS AND EXPERIENCE: + Culinary degree. + Have or be able… more
- Kohler Co. (Kohler, WI)
- …innovation in mind. + Have an advance understanding of the development of checklist systems of managing production. Be able to develop them for problem solving when ... necessary. + Have an advanced knowledge of restaurant and banquet buffet service, ala carte service,and plated...mind. + Demonstrate leadership in your workgroup andlead the kitchen in the absence of thedepartmentchefand/or sous chef. +… more
- ASM Global (Wilmington, NC)
- …appropriate service requirements per each Banquet Event Order (BEO). + Coordinates with kitchen staff and other functional areas on the timing and production of ... and small ware. + Accounts for and reconciles point-of-sale systems and revenues. + Ensures the maintenance of a...Minimum three years of food service management experience in restaurant , hotel, country club or another similar environment. +… more
- Marriott (Miami, FL)
- …the financial performance in all areas of responsibility. Assists in supervising all kitchen and banquet areas to ensure a consistent, high quality product is ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and… more
- Spanish Peaks Mountain Club (Park City, UT)
- …+ Collaborate with associates to meet sushi production goals and ensure smooth kitchen operations + Skillfully prepare Japanese hot and cold foods that meet our ... in a collaborative environment all while maintaining professionalism + Regularly restocks kitchen supplies and food items along with maintaining the cleanliness of… more
- Garnet Health (Middletown, NY)
- Overview At Garnet Health, the Hudson Valley's leading integrated health system , you'll find the perfect balance of a satisfying career and a rewarding lifestyle. ... people we serve. If you're interested in a health system that's both growing and award-winning, serving a diverse...for performing a variety of tasks to keep the kitchen and or front of the house in a… more
- Emmy Squared Pizza (New York, NY)
- Emmy Squared Hells Kitchen is hiring Bartenders to join our team! Emmy Squared is a growing restaurant company that not only offers advancement opportunities, ... of Service + Responsible for entering guest orders accurately into Toast (POS system ) + Maintain complete working knowledge of menu and beverage offerings +… more
- Bern's Steak House (Tampa, FL)
- …attention to detail and ability to multitask in a very high volume restaurant atmosphere. Responsibilities and Duties + Handle high volume seating organization and ... a professional, guest focused manner + Greet guests as they enter the restaurant + Input accurate reservations and special requests into digital reservation … more
- Flynn Wendy's (Philadelphia, PA)
- …by Chairman and CEO Greg Flynn in 1999, Flynn Group LP (formerly Flynn Restaurant Group) is the largest franchise operator in the world, and the third largest ... at www.flynn.com. **Company Background - Flynn Wendy's** Flynn Group entered the Wendy's system in 2021 with the acquisition of 190+ restaurants in the US. In… more
- Sodexo (Winchester, MA)
- …by delegating, assigning and prioritizing activities, and monitoring daily operations in the kitchen and retail cafe areas + provide hands-on cooking support to the ... coach, mentor and develop frontline staff members + utilize Sodexo resources, recipes, systems and use of catering and retail programs efficiently **What We Offer**… more