• Old Hickory Server (U)

    Marriott (Forest Heights, MD)
    …**Department:** F&B Outlet **Company:** Gaylord Hotels **Reports To:** Asst GM Restaurant **Supervises:** N/A **Job Description Date:** 10/03/06 **Job Purpose:** Two ... and guest satisfaction. 4. Enter orders into computer order system . Ensure food is prepared correctly prior to serving....server assistants. 8. May transport food orders from the kitchen to the appropriate guest. 9. Complete daily side… more
    Marriott (11/07/25)
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  • Host - Front Desk Associate

    Bern's Steak House (Tampa, FL)
    …detail oriented and professional candidates for an entry level position in a high-volume restaurant . We will provide you with the tools to learn, grow, and become a ... accurate reservations and guest requests into a digital reservation system . + Answer guest questions regarding our menu, history,...First Discounts + 20% off entire bill at Haven restaurant & bar for employee and up to 3… more
    Bern's Steak House (10/13/25)
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  • Cook I, II, & III

    Spanish Peaks Mountain Club (Deer Valley, UT)
    …standards and culinary techniques to execute dishes at the highest level , following kitchen standards + Ability to fulfill guest orders in a timely manner with ... III: One year minimum of experience in a standalone restaurant or hotel environment a plus + COOK I:...indoors. Temperature is moderate and controlled by hotel environmental systems ; however, must be able to work in extreme… more
    Spanish Peaks Mountain Club (11/27/25)
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  • Director of Group Sales

    Marriott (Lahaina, HI)
    …degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 4 years experience in the sales and ... area. OR * 4-year bachelor's degree in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales and… more
    Marriott (11/26/25)
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  • Director of Group Sales

    Marriott (Fort Lauderdale, FL)
    …degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 4 years experience in the sales and ... area. OR * 4-year bachelor's degree in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales and… more
    Marriott (11/25/25)
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  • Managing Director, The Phoenician a Luxury…

    Marriott (Scottsdale, AZ)
    …2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 8 years' experience in the management ... area. OR * 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 6 years' experience in the management operations,… more
    Marriott (11/22/25)
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  • Facilities Maintenance (Restaurants)

    Bern's Steak House (Tampa, FL)
    …+ Run and repair high volume equipment such as HVAC and refrigeration systems + Work well with a small team + Preventative Maintenance + Routine ... professional demeanor + Ability to multitask in a high-volume restaurant setting + Attention to detail + Ability to...entire bill for all meal periods at Elevage SOHO Kitchen & Bar for employee + 20% off Spa… more
    Bern's Steak House (11/12/25)
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  • Chef de Cuisine - Tempo by Hilton New York Times…

    Hilton (New York, NY)
    …within one mile\. Our Outdoor Terrace overlooks the heart of the city\. Our restaurant also offers iconic NYC views\. The ideal candidate will have at least three ... years' experience as a Restaurant Chef, with strong communication, organizational, and leadership skills\....responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver outstanding… more
    Hilton (11/05/25)
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  • General Manager, The Westin

    Marriott (Seattle, WA)
    …2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 8 years' experience in the management ... area. OR * 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 6 years' experience in the management operations,… more
    Marriott (10/30/25)
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  • Hospitality Executive Banquet Chef

    Vail Resorts (Breckenridge, CO)
    …of a lifetime. Executive Chefs are visionary managers responsible for kitchen operations, promoting teamwork amongst staff, maintaining performance goals and ... operations for our conference guests with the addition of some small restaurant and market operations. **Job Specifications:** + Starting Wage: $61,286 - $77,000… more
    Vail Resorts (10/21/25)
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