• Kitchen Manager- See description below

    BBL Hospitality (Albany, NY)
    …Salary Salary Range $62000.00 - $65000.00 Salary/year Job Shift Any Job Category Restaurant - Food Service Description WE ARE LOOKING FOR AN ENERGETIC, EXPERIENCED ... will need a minimum of 3-5 years in full-service restaurant leadership. Exceptional leadership in all aspects of Back...House duties, but also the ability and enthusiasm to lead the Front of House team. This position expectations… more
    BBL Hospitality (07/22/25)
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  • Culinary Supervisor, Wheeling Island Casino

    Delaware North (Wheeling, WV)
    …about you** + No college degree required + At least 2-3 years of experience as a Line Cook , including experience as a Supervisor or Lead Line Cook + Able to ... service and food to guests. If you're an experienced Cook who enjoys working in a fast-paced environment, apply...in their area + Partner with service personnel and restaurant managers to ensure guest satisfaction + Maintain all… more
    Delaware North (08/27/25)
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  • Kitchen PIC

    Rogue Ales & Spirits (Newport, OR)
    …in all facets of guest service, including day to day restaurant operations, both front-of-house and heart-of-house. Essential Duties and Responsibilities + ... food and products are consistently prepared and served according to the restaurant 's recipes, portioning, cooking and servicing standards. + Ensure that all… more
    Rogue Ales & Spirits (08/07/25)
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  • Food & Beverage Supervisor Hotel Indigo Naperville…

    IHG (Naperville, IL)
    **_JOB OVERVIEW:_** Lead the day-to-day activities of the restaurant /bar. Supervise the service and delivery of menu items in assigned restaurant and bar ... satisfaction. + Greet guests pleasantly as they approach the restaurant ; promote house drinks and utilize up-selling skills whenever...all inspections and audits. + Work directly with the cook and staff to place food and beverages orders… more
    IHG (07/21/25)
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  • Certified Dietary Manager

    Healthcare Services Group, Inc. (Hinton, WV)
    …local regulations, and HCSG policies to consistently provide quality dining services. + Lead and support the food service team to meet quality and safety standards. ... training, quality control, and in-service sessions; perform roles of dietary aide, cook , and dishwasher as needed. + Communicate directives from client managers,… more
    Healthcare Services Group, Inc. (09/12/25)
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  • Deli Assistant Department Manager

    Festival Foods (WI)
    …food service and deli operations? Whether you've excelled in fast food, worked in a restaurant , managed a line cook station, or are eager to learn leadership in ... as a mentor and guide to their development. + Guidance & Delegation: Lead Deli department associates by delegating tasks, offering guidance, and supporting their… more
    Festival Foods (09/12/25)
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  • Kitchen Manager

    King's Seafood Company (Laguna Hills, CA)
    …six concepts at King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945. King's Fish House offers ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
    King's Seafood Company (09/06/25)
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  • Sous Chef

    King's Seafood Company (Loa, UT)
    …has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time. ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
    King's Seafood Company (07/15/25)
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  • Sous Chef - Green O

    The Resort at Paws Up (Greenough, MT)
    …or job-related course work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook , or Sous Chef is helpful, but we are willing to ... the culinary management and food creation of an assigned restaurant outlet. What We Offer: + Medical, Dental, Vision...the staff and managing food-related functions + Prepare and cook foods of all types, either on a regular… more
    The Resort at Paws Up (09/12/25)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Erin, TN)
    …& Comprehension - Learn and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate, and teach others how to ... variety of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food preparation,...to perform the essential job functions of dietary aide, cook , and dishwasher positions to train and assist when… more
    Healthcare Services Group, Inc. (09/11/25)
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