• Concessions Culinary Supervisor, TD Garden

    Delaware North (Boston, MA)
    …Garden in Boston, Massachusetts. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride ... by culinary leadership + Partner with team members and restaurant managers to satisfy guests **More about you** +...+ At least two years' experience as a line cook , including supervisory experience + Ability to effectively communicate… more
    Delaware North (09/26/25)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    The food and nutrition services chef/ cook position works under the supervision of the chef manager/dining services manager, the executive chef, and/or the director ... under the direction of a supervisor or manager. The chef/ cook is responsible for the following: + Possess skills...team and thrive in a fast-paced environment. Position will lead and direct other staff in absence of supervisor… more
    Ellis Medicine (09/21/25)
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  • Kitchen Manager

    King's Seafood Company (Calabasas, CA)
    …six concepts at King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945. King's Fish House offers ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
    King's Seafood Company (11/14/25)
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  • Sous Chef

    King's Seafood Company (Loa, UT)
    …has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time. ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
    King's Seafood Company (11/08/25)
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  • Director, Global Culinary Marketing

    Sodexo (New York, NY)
    **Role Overview** Are you ready to lead a culinary renaissance? We're seeking a bold and visionary **Director of Global Culinary Marketing** to breathe new life into ... Our culinary brands deserve to shine. This role is your opportunity to lead the charge, turning reputation into recognition and strategy into impact. You'll be… more
    Sodexo (09/25/25)
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  • Sous Chef

    King's Seafood Company (TX)
    …held at a high standard with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor of our hospitality. As the Sous ... menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Your career path is driven...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
    King's Seafood Company (10/30/25)
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  • Deli Kitchen Manager

    Festival Foods (WI)
    …to: Deli Manager Join our Festival Foods team as a Deli Kitchen Manager and lead the team to create exceptional guest experiences! In this role, you'll oversee deli ... guests' needs, ensuring they feel valued and appreciated. + Lead and Develop Your Team : Thoroughly and consistently...1 year in a management role in retail grocery, restaurant , fast food, or food service. + Communication Skills… more
    Festival Foods (11/12/25)
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  • Culinary Director

    Compass Group, North America (Foster City, CA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... opportunities for our people! **Job Summary** We're looking for a Culinary Director to lead our culinary program at a dynamic corporate dining account in the Bay… more
    Compass Group, North America (10/25/25)
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  • Kitchen Supervisor

    The Mob Museum (Las Vegas, NV)
    …expectations for staff conduct. + Supervise daily operations including scheduling line cook coverage, daily prep assignments, and special event catering. + Lead ... and flexibility, teamwork, and good humor are absolute necessities. + Proficient with restaurant management software, and POS equipment. + Able to stand for extended… more
    The Mob Museum (11/19/25)
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  • Slows Bar BQ Ann Arbor Sous Chef

    Slows Bar BQ (Ann Arbor, MI)
    Iconic, Detroit-based restaurant , Slows Bar BQ has expanded to Ann Arbor We are actively seeking a highly motivated and experienced leader to join our fast-paced, ... team effectiveness and morale. Record check-ins in files for later reference. + Lead by example to ensure guest service standards and efficient, on-budget operations… more
    Slows Bar BQ (11/12/25)
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