- Omni Hotels (Irving, TX)
- …training and coaching opportunities for cooks on team. Responsibilities + Works as a leader in all kitchen areas. + Able to work skillfully in all kitchen areas, ... of Staff. + Responsible for product availability for all restaurant or banquet items. + Directs proper sanitation and...within fine dining, high volume, and multi-outlet resort / restaurant group (strongly preferred) + Previous fine dining Banquet… more
- Hilton (Minneapolis, MN)
- …alongside our award\-winning team\.** **The ideal candidate will** + **Have previous restaurant experience and a thirst for knowledge** + **Be career driven with ... and efficient manner + Ensure knowledge of menu and restaurant promotions and specials + Take guest food and/or...Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a… more
- ASM Global (Tampa, FL)
- …with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues ... culinary education or working in a fast-paced, high-volume fine dining restaurant /catering facility; full service casual dining preferred.* Ability to interact with… more
- Hilton (Park City, UT)
- …inspired by mountain regions from around the world\. This includes a 3\-meal restaurant , seasonal pool restaurant , and in\-room dining\. At Waldorf Astoria, we ... are we looking for?** Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation, quality, and… more
- Taco Bell (Oroville, CA)
- …benefit programs that can vary among franchisees." JOB TITLE: Team Member SUPERVISOR: Restaurant General Manager, Assistant Manager, Shift Leader (s) JOB SCOPE: * ... Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item Production - preparing menu items for orders * Daily… more
- Hilton (Seattle, WA)
- …possess the following: + 1\-year minimum experience as FrontOfHouse staff in a restaurant + The ability to work a varied schedule including weekends and holidays ... + Complimentary Duty Meals served in our Team Member Restaurant + Employee Assistance Program + Debt\-free education: Access...Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a… more
- ASM Global (Bay View, OH)
- …with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues ... and non-alcoholic drinks as ordered and consistent with the restaurant 's standard drink recipes. + Accept guest payment and...serve alcoholic beverages. + 3+ years' experience as a restaurant bartender experience in a high-volume bar with a… more
- Hilton (Wailea, HI)
- …and specialized experience and location\. **What will I be doing?** As a Restaurant Host/Hostess, you would be responsible for welcoming guests and escorting them to ... Seat guests and manage the seating chart + Monitor restaurant activity to determine seating and dining flow +...Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a… more
- Chipotle Mexican Grill (Rochester, NY)
- …**THE OPPORTUNITY** We're looking for a Team Director who creates exceptional restaurant experiences by building a strong team of empowered Field Leaders, who ... United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates...providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is… more
- TravelCenters of America (Westlake, OH)
- …This person will play an important role in supporting our full-service restaurant business, which includes national brands such as IHOP, Black Bear Diner, ... experience + Project Management & Vendor Management + Understands restaurant P&L, food service KPIs such as food cost,...meet deadlines. + Works well with others as a leader and as team member + Accepts and manages… more