- The Hershey Company (Hershey, PA)
- …and guest interaction. Such skills include multitasking, ability to think ahead and plan, lead self and others, sense of urgency, meet or exceed the pace set by ... Performs other related duties as assigned by the department Manager or manager -on-duty such as assist with...* Individuals with 1 year experience in high volume restaurant , bakery, hotel, or catering operation is preferred but… more
- The Hershey Company (Hershey, PA)
- …and guest interaction. Such skills include multitasking, ability to think ahead and plan, lead self and others, sense of urgency, meet or exceed the pace set by ... Performs other related duties as assigned by the department Manager or manager -on-duty such as assist with...* Individuals with 1 year experience in high volume restaurant , bakery, hotel, or catering operation is preferred but… more
- House of Blues (Chicago, IL)
- …effectively with others to enhance members' experience + Maintain contact with Manager , Chef, Bartender, and Server regarding the arrival of Members + Constant ... responsibility + Prevent and resolve altercations among guests + Lead guests and other employees in emergency evacuation procedures...after the shift + Attend pre-shift meeting conducted by Manager on Duty prior to start of each shift… more
- Nothing Bundt Cakes (Lakeland, FL)
- TITLE: Head Baker REPORTS TO: Bakery Manager / Lead Operator Position Summary: The Nothing Bundt Cakes (NbC) Baker ensures that cakes of the highest quality are ... and maintains baking and refrigeration logs. * Assists Bakery Manager in the development of cake production plan, monitors...or in another operational support role at a bakery, restaurant or foodservice environment is a plus. Work Availability:… more
- Nothing Bundt Cakes (Clermont, FL)
- …to a new bakery opening here in Clermont! TITLE: Froster REPORTS TO: Bakery Manager / Lead Operator Position Summary: * The Nothing Bundt Cakes (NbC) Froster ... and maintains baking and refrigeration logs. * Assists Bakery Manager in the development of cake production plan, monitors...in an operational support role at a bakery or restaurant or in foodservice environment is a plus. Work… more
- Kimpton Hotels & Restaurants (Washington, DC)
- …management of the engineering staff and reports any issues to the General Manager or Director of Engineering. **Some of your responsibilities include:** + Builds, ... detect malfunction and discusses machine operation variations with General Manager or other maintenance workers to diagnose problem or...culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage… more
- Live Nation (Dallas, TX)
- …+ High School Diploma or equivalent + Working knowledge of high-end restaurant operations, seating procedures, guest relations, problem solving + Skill in diplomacy, ... effectively with others to enhance members experience + Maintain contact with Manager , Chef, Bartender, and Server regarding the arrival of Members + Constant… more
- Omni Hotels (Bretton Woods, NH)
- …match. Job Description Elevate your culinary career as a Sous Chef, where you'll lead menu innovation and staff development with a keen eye for quality. From ... in every aspect. Collaborating closely with the Front of the House Manager , you'll orchestrate seamless buffet operations and uphold impeccable standards. If you're… more
- Omni Hotels (Hot Springs, VA)
- …Mountains of Virginia, we are a four-season resort that boasts superb restaurant dining experiences, championship golf, spa, winter sports and numerous other ... Beverage standards and company policies and procedures. Be the Manager on Duty in absence of a Food &...ability to multi task. + Must be able to lead , develop, and train others. + Must have strong… more
- Sodexo (Zieglerville, PA)
- …bistro, breakfast cafe, C-store and catering. This position will report to the General Manager and manage a staff of 40 kitchen staff. Will train and mentor cooks. ... + Procurement: Work with vendors on procurement items. Responsible for purchasing manager and purchasing financial audits; + improve and standardize catering and… more