• Catering & Special Events Manager (Central Park…

    ASM Global (New York, NY)
    …with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues ... over the years it has evolved into a landmark restaurant . This iconic space will continue to hold catered...the diverse needs of social and corporate clientele + Lead the food and beverage planning process with clients… more
    ASM Global (08/23/25)
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  • Operations Supervisor

    Live Nation (Philadelphia, PA)
    …Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and more ... + (State or County Licensee or Certification Requirement)/ Responsible Alcohol Awareness Training Certification or Equivalent + High school diploma or equivalent +… more
    Live Nation (07/06/25)
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  • Banquet Kitchen Supervisor - Kimpton Hotel Monaco

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …Guests feel it; you'll feel it too. **What You'll Do** Provide restaurant guests excellent food quality, consistency, reasonable prices, in an attractive ... environment, and with professional service. Lead culinary functions to meet food quality goals, meet...specifics. + Utilize daily line-ups, quarterly menu meetings, and training programs to ensure servers are empowered provide phenomenal… more
    Kimpton Hotels & Restaurants (08/16/25)
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  • Food & Beverage Director

    ARAMARK (Houston, TX)
    **Job Description** LifeWorks Restaurant Group is seeking a Food & Beverage Director to lead our team of bartenders, baristas, and servers at The Podium at ... professional and confident managing VIP clientele and premium environments. LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom… more
    ARAMARK (08/14/25)
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  • Chef

    Performance Food Group (Wilkes Barre, PA)
    …becoming a true partner in their business. Performs menu redesign, employee training and development of promotion and merchandising programs. While contributing to ... controlled brand sales, customer training , advertising, promotions, food shows, brand product selection, customer...public / customers / vendors and coworkers. + Mentor, lead and teach food concepts to others. Conduct in-house… more
    Performance Food Group (09/13/25)
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  • Manager, Innovation Field Implementation

    Boar's Head Brand/Frank Brunckhorst Co., LLC (Cincinnati, OH)
    …with Restaurant Operation and/or Deli experience, project management, and training capabilities. In this role, the Innovation Field Implementation Manager is ... measure standard operating procedures to bring a consistent in-store deli and/or Restaurant operation experience. + Conduct weekly audits that ensure all partners… more
    Boar's Head Brand/Frank Brunckhorst Co., LLC (09/10/25)
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  • Chefs de Cuisine (2 Positions)

    University of Washington (Seattle, WA)
    …and corrects unsafe conditions, such as, poor equipment or work habits that might lead to an accident. + Utilizes the Online Accident Reporting System (OARS) for ... on-boarded at the work unit and attend required HFS and UW-required training . + Supervises the work completed by direct reports, ensuring appropriate productivity,… more
    University of Washington (09/03/25)
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  • Meat Assistant Department Manager

    Festival Foods (WI)
    …To: Meat Department Manager Bring your food service skills to a role where you can lead , grow, and make an impact! Why join the Festival Foods team? If you have ... Our meat department is a resource for customers looking to create restaurant -quality meals at home. By providing exceptional customer service, food preparation… more
    Festival Foods (09/06/25)
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  • Dir, Dining Services Sr II

    Compass Group, North America (Sioux Falls, SD)
    …commitment of our team members to these core principles makes us an industry leader and an employer of choice for hospitality professionals. Everything we do means ... culinary artistry of our team members is nurtured by training , developing, and recognizing our greatest asset - our...The Director of Dining Services is the strategic business leader of the community's food and beverage/culinary operation ensuring… more
    Compass Group, North America (08/15/25)
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  • General Manager

    Call Your Mother Deli (Alexandria, VA)
    …lover, a skilled communicator, and a motivator. As a GM, you'll be an enthusiastic leader for your team, lead by example, and hold yourself and all team ... its best, most efficient capacity always + Manage and lead (if applicable), supervisors, and team members to ensure...to food, beverage, and labor goals + Recruiting, hiring, training , and conducting a performance evaluation of team members… more
    Call Your Mother Deli (09/11/25)
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