- State of Minnesota (Park Rapids, MN)
- …use in the Douglas Lodge and Mary Gibbs kitchen. + Assist on the line at Douglas Lodge/Mary Gibbs Cafe preparing fried foods, sandwiches, salads, burgers, and other ... expectations and Health Department standards. + Assist customers of Douglas Lodge Restaurant /Mary Gibbs Cafe in order to provide customer service, process reports,… more
- Omni Hotels (Fort Lauderdale, FL)
- …+ Supervise daily food preparation for assigned areas. + Prep, stock, and rotate line to ensure ample supply of products is maintained . + Work closely with ... for quality when working on prep list and service line . + Check portion control, weights and counts prior...least 2 years culinary experience in a hotel or restaurant kitchen . + Previous kitchen supervisory experience ,… more
- DoorDash (New York, NY)
- …Sales team is responsible for scaling our Commerce Platform's nascent bets in restaurant technology. This team partners with our Product, Strategy & Operations, and ... growth of new solutions with our existing and new restaurant partners. As a Manager of Platform Innovation Sales,...will be responsible for leading a team of front line sales reps, driving the sales performance that is… more
- Papa John's International (Atlanta, GA)
- …role is part of the Marketing Leadership team and has a dotted line into the Corporate Operations leadership team. **Duties and Responsibilities (other duties as ... corporate operated markets to ensure healthy brand growth and top- line sales. + Oversee and develop corporate annual plan...impact that each marketing program has on corporate new restaurant and comparable restaurant sales and profitability.… more
- NANA Regional Corporation (Prudhoe Bay, AK)
- …departmental policies, practices, and procedures. **Responsibilities** + Performs all main line food production duties with specific items determined by assigned ... in handling special duties. + Serves in the service line as needed. + Handles special food preparation or...+ At least three (3) years of directly related restaurant cooking and/or baking experience, which demonstrates a working… more
- Hilton (New York, NY)
- …dining tools will directly contribute to delivering an exceptional guest experience in line with our luxury service standards and financial success\. **What will I ... + Move dishes, glassware, and utensils between locations as needed to support restaurant and banquet services + Assist with bottling water and preparing water… more
- Sage Hospitality Group (Denver, CO)
- …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Return ... shift. Going in the freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** ▪Marriott and Sage Hotels and … more
- Wegmans (Burlington, MA)
- …that ensures the development and education of the cooks. You will assist with bottom line profitability and make sure we are only serving the best products to our ... result in placement as a Lead Cook in our Restaurant Foods Kitchen area._** What will I do? +...2 or more years' experience as a prep or line cook + Food safety and quality assurance knowledge… more
- Omni Hotels (Charlotte, NC)
- …Qualifications + Minimum of two years culinary experience in a hotel or restaurant . Certificate or degree from a Culinary Arts program preferred. + Experience with ... preparation and cooking on hot line and cold line . + Experience with...Position works in the interior of the hotel, in restaurant and kitchen areas with exposure to humidity, steam,… more
- Marriott (Bethesda, MD)
- …position. Provides strategic and analytical leadership and expertise to drive top- line property revenues for Advisory Services contracted properties across a defined ... university in Business Administration, Finance and Accounting, Economics, Hotel and Restaurant Management, or related major; 6 years' experience in the revenue… more