• Part-time Banquet Cook

    Sage Hospitality Group (Denver, CO)
    …stay and invite locals to enjoy the renowned Toro Latin Kitchen & Lounge restaurant . Take a seat and let the Latin American flavors at Toro transport you. ... **Job Overview** To ensure proper service from the front line through quality control and ensuring proper sanitation levels....presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to… more
    Sage Hospitality Group (08/12/25)
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  • Pastry Cook (5AM-2PM)

    Sage Hospitality Group (Philadelphia, PA)
    …work and visit this Northeast city -from the look and feel of the restaurant to the locally-sourced offerings served. The specific local personality is the driving ... Philadelphia is the modern farm-to-table concept introduced by Sage Restaurant Concept, Urban Farmer is committed to sustaining the...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
    Sage Hospitality Group (08/08/25)
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  • Broiler Cook | Bob's Steak & Chop House

    Omni Hotels (Oklahoma City, OK)
    …outlet (Seltzer's Modern Diner), an entertainment sports bar (OKC Tap House), specialty restaurant (Bob's Steak & Chop House), coffee shop (Park Grounds) and a ... and develop kitchen staff + Prep, stock, and rotate line to ensure ample supply of products is maintained;...culinary experience required, preferably in a high-volume, fine dining restaurant operation; minimum 2 years broiler cooking experience in… more
    Omni Hotels (08/22/25)
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  • Specialty Cook 1 Wok | Zen

    Omni Hotels (Orlando, FL)
    …food is served according to specifications, and work in conjunction with all line cooks. Responsibilities + Prepare all items on prep list following standard ... for quality when working on prep list and service line . + Check portion control, weights and counts prior...essential functions Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam… more
    Omni Hotels (09/11/25)
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  • Pastry Cook Part Time

    Sage Hospitality Group (Denver, CO)
    …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Return ... shift. Going in the freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** ▪Marriott and Sage Hotels and … more
    Sage Hospitality Group (09/09/25)
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  • Cook II

    Sage Hospitality Group (Denver, CO)
    …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist ... freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** +...100 degrees. **Benefits** + Marriott and Sage Hotels and Restaurant Discounts Worldwide + Medical, dental, & vision insurance… more
    Sage Hospitality Group (09/04/25)
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  • Cook I

    Sage Hospitality Group (New Orleans, LA)
    …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist ... shift. Going in the freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** **Benefits** Fun & Exciting Work… more
    Sage Hospitality Group (08/28/25)
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  • ICE! Seasonal Cook III

    Marriott (Forest Heights, MD)
    …Kitchen, F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef - Restaurant , Sr Sous Chef - Banquets **Supervises:** N/A **Job Description Date:** ... Responsible for advanced food production, food preparation and a la carte line cooking according to company standards. **Job Responsibilities:** Maximum of ten… more
    Marriott (08/28/25)
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  • ICE! Old Hickory Cook II

    Marriott (Forest Heights, MD)
    …Kitchen, F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef - Restaurant , Sr Sous Chef - Banquets **Supervises:** N/A **Job Description Date:** ... job Responsible for food production, food preparation and a la carte line cooking according to company standards. **Job Responsibilities:** Maximum of ten… more
    Marriott (08/28/25)
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  • Cook 1 | Eagles Edge| Full-Time

    Omni Hotels (Orlando, FL)
    …times. Inspect all food products for quality when working on prep list and service line . + Check portion control, weights and counts prior to function. + Fire all ... food for service and to serve on line . + Maintain/check cooking times and temperatures. + Follow...flat tops, salamanders. Working Environment: Interior of hotel, in restaurant and kitchen areas, with exposure to humidity, steam… more
    Omni Hotels (08/26/25)
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