• Advanced Cook

    Vail Resorts (Moran, WY)
    …flexible and adapt to changes, other duties as assigned. **Job Requirements:** + Minimum 2 years of line cooking experience. + Basic reading, writing, math ... dishes according to chef specifications. + Train and assist line cooks and kitchen staff with daily prep and...retail discounts plus online ProDeals + 20% grocery and restaurant discounts + $112/week Meal Plan covers 3 meals/day… more
    Vail Resorts (12/12/25)
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  • Cook

    EvergreenHealth Monroe (Monroe, WA)
    …comparable cooking experience. Current Food Handlers' card or card obtained within 2 weeks of employment. Completion of Serv-Safe Certification through the National ... Restaurant Association is recommended. SPECIAL EQUIPMENT, SKILLS OR OTHER...nutrition. Good communication and interpersonal skills. Working knowledge of line -cooking, short-order and grill cooking methods. WORK ENVIRONMENT AND… more
    EvergreenHealth Monroe (10/30/25)
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  • Pastry Chef - Seasonal, From-Scratch…

    Indus Hospitality Group (Geneva, NY)
    …October being our busy season. + If you want to work the night shifts as a line cook and are qualified, we can provide more hours throughout the entire year. + ... for a great dining experience + Occasionally assist the line or prep team during busy services - we...professional experience as a Pastry Chef, Baker, or Dessert Cook in a restaurant , hotel, bakery, or… more
    Indus Hospitality Group (01/14/26)
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  • Parks Signature Fine Dining Culinary - Full Time

    The Walt Disney Company (Anaheim, CA)
    …tenderizers to prepare soups, salads, gravies, desserts, and sauces + Able to perform line cook and pantry skills, such as roasting, baking, and broiling meats, ... may include: + **Signature Fine Dining/Demi Chef** + **Dinner Cook ** **Responsibilities :** **All Roles** + Operate all kitchen...work + Ability to inventory product, read menus (BEOs, Restaurant Orders), and estimate food requirements to create a… more
    The Walt Disney Company (01/10/26)
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  • Sous Chef - Paradise Inn - Summer Seasonal

    Guest Services (Mount Rainier, MD)
    …+ A ble to prepare items "from scratch" and follow recipes . + Able to perform all Line Cook or Cook II duties. PHYSICAL AND MENTAL REQUIREMENTS + Move about ... and organized under the everyday stresses of a full-service restaurant . Ability to adapt in the moment and attention...a working Sous Chef able to balance ordering, inventories, line work, schedules, food safety and prep on a… more
    Guest Services (12/12/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
    …washing dishes and utensils + Practicing food safety and sanitation + Restocking kitchen and cook line as needed throughout the shift + General cleaning of the ... and rest break rules Knowledge and Skill Required + 2 years HOH experience in full-service restaurant ...+ 2 years HOH experience in full-service restaurant preferred + Demonstrated leadership skills + Bi-lingual English/Spanish… more
    Outback Steakhouse / Out West Restaurant Group (01/12/26)
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  • Sous Chef

    Vail Resorts (Moran, WY)
    …to changes, other duties as assigned **Job Requirements:** + 1 year Sous chef experience + 2 years line cook experience + Required to live on property in ... are expected to understand them. Directly responsible for your line level crew. Ensures that all items are prepared...stocked with every item. + Explain menu items to restaurant staff and answer any pertinent questions. + Make… more
    Vail Resorts (12/16/25)
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  • Sous Chef - Fair Ketch Sports Bar

    Omni Hotels (Fort Lauderdale, FL)
    …and participates in food production. + Able to expedite and perform all station or line cook functions. + Completes daily production list for line staff ... + To provide technical and administrative assistance to the Restaurant Chef + Monitor china, glass and silver usage/breakage...2 years culinary experience in a hotel or restaurant kitchen with a minimum one-year kitchen supervisory experience.… more
    Omni Hotels (01/17/26)
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  • Kitchen Supervisor | OKC Tap House

    Omni Hotels (Oklahoma City, OK)
    …outlet (Seltzer's Modern Diner), an entertainment sports bar (OKC Tap House), specialty restaurant (Bob's Steak & Chop House), coffee shop (Park Grounds) and a ... experience for hotel guests and associates. Responsibilities + This is a working cook position. + The preparation and execution of food for Outlet Restaurants or… more
    Omni Hotels (01/06/26)
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  • Kitchen Manager

    King's Seafood Company (Laguna Hills, CA)
    …all kitchen crew meeting. Essential Skills/Experience: + Minimum of 21 years of age. + 2 years experience as a cook supervisor/Manager. + High school graduate. + ... six concepts at King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945. King's Fish House offers… more
    King's Seafood Company (01/15/26)
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