• Restaurant Server

    Marriott (Los Angeles, CA)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
    Marriott (09/12/25)
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  • Assistant General Manager , Culinary,…

    Vail Resorts (Kirkwood, CA)
    …or quick-service environments. + Strong understanding of food safety protocols and kitchen best practices. + Serve Safe Manager Certification (or ability ... ability to stand for extended periods and lift up to 50lbs. + Experience with breakfast service, cafeteria-style kitchen workflows, or resort food service.… more
    Vail Resorts (08/15/25)
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  • General Manager

    Chicken Salad Chick (Mansfield, TX)
    …Chicken Salad Chick Culture; managing administration; and maintaining the facility. The Restaurant Manager consistently keeps our brand promises, inspire their ... The Restaurant General Manager delivers exceptional results...and perform all duties at any station in the kitchen or service area **Education and Experience :**… more
    Chicken Salad Chick (08/27/25)
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  • General Manager

    Chicken Salad Chick (Newnan, GA)
    …Chicken Salad Chick Culture; managing administration; and maintaining the facility. The Restaurant Manager consistently keeps our brand promises, inspire their ... The Restaurant General Manager delivers exceptional results...by scheduling to business trends while delivering a superb experience to every guest. + Operationally fill in as… more
    Chicken Salad Chick (08/07/25)
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  • Restaurant Supervisor

    Kinseth Hospitality Companies (Iowa City, IA)
    …and supplies and make recommendations or requests and communicate concerns to department manager or general manager . + Oversees cleanliness and organization of ... on check or memorizes it. + Relays order to kitchen and runs food out to customers to ensure...with disabilities to perform the essential functions. EDUCATION and/or EXPERIENCE : Associate's degree (AA) or equivalent from a two-year… more
    Kinseth Hospitality Companies (09/03/25)
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  • Sr. Category Manager - Equipment,…

    NDCP (Duluth, GA)
    …materials, furnishings, lighting, signs, and store level services. The Sr. Category Manager will report directly to the EVP, Restaurant Solutions. NDCP ... a purchasing cooperative, foodservice distributor, franchise system, or within the foodservice/ restaurant industry is a plus; experience in construction industry… more
    NDCP (09/12/25)
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  • Restaurant Cook

    Marriott (San Juan, PR)
    …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
    Marriott (09/12/25)
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  • General Manager

    King's Seafood Company (Loa, UT)
    …: + At least 21 years of age. + Seven years of experience as a Manager in full service, high volume, restaurant . + Two years of experience as a ... Manager , you will be the leader of the restaurant . You will be a role model of our... of similar concept + Seafood knowledge and prior kitchen experience preferred. + College degree in… more
    King's Seafood Company (09/06/25)
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  • Experienced Cook - Dogwood Restaurant

    Marriott (Charlotte, NC)
    …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
    Marriott (08/26/25)
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  • Assistant General Manager

    Mina Group (Glendale, CA)
    …the dining room service. + Oversee the Host department to ensure that the guest experience at the door meets restaurant standards and that guests are greeted ... and infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts… more
    Mina Group (08/20/25)
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