- King's Seafood Company (Loa, UT)
- …meeting. Essential Skills/ Experience : + Minimum of 21 years of age. + 3 years experience as a sous chef/ kitchen manager . + High school graduate. + Any ... San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you...Chef: + Competitive Salary: $85,000 - $100,000 based on experience + realized bonus + Paid Vacation and Sick… more
- Bern's Steak House (Tampa, FL)
- …uniform and personal grooming + Maintain a sense of ownership for the restaurant Education & Experience + Preferable, 2-year degree from an accredited ... daily functions of the pastry and Harry Waugh Room kitchen operation + Assist in maintaining a motivated, interactive...Friends and Family Discount for hotel accommodations + Complimentary Manager Shift Meal from the Restaurant 's Menu… more
- Marriott (Orlando, FL)
- …relationships, systems, or products, including making artistic contributions. * Supervises restaurant kitchen operations. * Recognizes superior quality products, ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience...* Takes an entrepreneurial approach in partnership with the Restaurant Manager /General Manager to meet… more
- University of Southern California (Los Angeles, CA)
- …or technical training. + Experience : 3 years. + Expertise: + Experience in leadership role in high-volume, full-service kitchen environment. + Strong ... your interactions! The Accountabilities: + Creates and implements Hotel restaurant menus at least three times a year, after...+ 4 years of experience . + Budgeting experience . + Knowledge of kitchen equipment and… more
- King's Seafood Company (TX)
- …Essential Skills/ Experience : + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager . + High school graduate. + ... Chef: + Competitive Salary: $70,000 - $85,000 based on experience + realized bonus + Paid Vacation and Sick...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
- Omni Hotels (Charlotte, NC)
- …previous culinary management experience in a high-volume, full-service banquet or restaurant kitchen . + College education and/or culinary degree preferred. + ... ensure a high standard of cleanliness and hygienic practice throughout the Banquet Kitchen . The ideal candidate will have relevant experience in a high-volume… more
- Sage Hospitality Group (Denver, CO)
- …Center! You Belong Here. **Job Overview** Under general supervision, provides the restaurant and kitchen with clean and sanitary ware. **Responsibilities** + ... specified carts and shelves for the easy use by restaurant and kitchen staff. + Manually scrubs...requested and at end of each shift, cleans all kitchen work surfaces as regularly scheduled by manager… more
- Sage Hospitality Group (Portland, OR)
- …It's a chefs' playground. **Job Overview** Under general supervision, provides the restaurant and kitchen with clean and sanitary ware. **Responsibilities** + ... specified carts and shelves for the easy use by restaurant and kitchen staff. + Manually scrubs...requested and at end of each shift, cleans all kitchen work surfaces as regularly scheduled by manager… more
- Chicken Salad Chick (Stockbridge, GA)
- …work + Must be at least 16 years of age or older. **Education and Experience ** + Previous restaurant and/or retail experience a plus **Physical Demands** ... will support up to three functional areas of the restaurant : Service, Sandwich Line and Production. The Team Member...+ Offer every guest, on every visit, a superb experience that creates a lasting memory. Greet every guest… more
- Chicken Salad Chick (St. Johns, FL)
- …from work . Must be at least 16 years of age or older. Education and Experience . Previous restaurant and/or retail experience a plus **Physical Demands** . ... will support up to three functional areas of the restaurant : Service, Sandwich Line and Production. The Team Member.... Offer every guest, on every visit, a superb experience that creates a lasting memory. Greet every guest… more