- King's Seafood Company (Denver, CO)
- …appropriate storage area. + Maintain a clean, dry and safe dishwashing area and kitchen . + Follow manager 's instructions. + Report to supervisor before leaving ... tools. They ensure all the dishes, glasses, silverware, and kitchen equipment is clean and ready to use when...ever needed. They ultimately support all areas of the restaurant and ensure the flow of our business is… more
- Sage Hospitality Group (Denver, CO)
- …standards in hospitality. Submit your resume and application today! **Job Overview** Assist Restaurant Manager in all phases of restaurant operations. ... areas. Check tables for cleanliness and proper set up. + Communicate daily with restaurant manager with regard to special events, house counts, etc. + Assist… more
- Omni Hotels (Rancho Mirage, CA)
- …years previous culinary management experience in a high volume, full-service Hotel Restaurant and Banquet Kitchen . Experience must include supervision of ... the Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness...and receiving items. + Work closely with the storeroom manager and food and beverage controller to establish and… more
- Compass Group, North America (Salt Lake City, UT)
- …clean and sanitized throughout service. **Qualifications&Requirements:** + 2+ years of experience in high-volume or upscale kitchen environment. + Strong ... and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on...SUPERVISOR, AND WILL BE RESPONSIBLE FOR ASSISTING IN DAILY KITCHEN OPERATIONS, AND ENSURING THAT ALL FOOD ITEMS MEET… more
- Sage Hospitality Group (Chicago, IL)
- …school education, but less than a degree from a four year college. Manager Food Handlers Certification Food Allergens Certification ** Experience ** Experience ... Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may… more
- Pura Vida Miami (Malibu, CA)
- …Assist with inventory control by properly labeling and storing ingredients and notifying the Kitchen Manager of low stock levels. + Perform daily and deep ... of experience working in a food production facility, fast-paced restaurant , etc. + Local/municipal requirements, such as Food Handler certification, acquired at… more
- Sanford Health (Sioux Falls, SD)
- …Two years of strong culinary background with high volume/event driven restaurant experience preferred. Food Safety and Sanitation Training **Benefits** ... Chef oversees and manages food preparation for a specific area of the kitchen . Supervises and ensures production of consistently high quality food. Assists in… more
- The Hershey Company (Hershey, PA)
- …or GED equivalent is preferred but not required * Individuals with 1 year experience in high volume restaurant , bakery, hotel, or catering operation is preferred ... * Hourly Pay Rate: *$16.00 or more based on experience * Minimum Age: *16 years of age or...Food Orders: Quickly and accurately transporting food from the kitchen to customers' tables * Communication: Acting as the… more
- Tufts Medicine (Lowell, MA)
- …area/ kitchen . **Minimum Qualifications** 1. Two (2) years of related experience in a food services environment or restaurant . **Duties and ... in eating establishments. 5. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding… more
- Omni Hotels (Frisco, TX)
- …appropriate equipment for guests' dining experience . + Performs duties to maintain kitchen work areas and restaurant equipment and utensils in clean and ... kitchen equipment not in working order to a supervisor/ manager assigned. + Assist kitchen staff when needed. + Assist Stewarding Supervisor in organizing and… more