- Marriott (Houston, TX)
- …from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required. **Preferred:** * ... 4-year college degree; previous experience in proactive lead generation in hospitality and sales discipline; knowledge of property-specific business segments (eg… more
- Pactiv Evergreen (Raleigh, NC)
- …your pocket by referring friends and family! **Available Shifts:** + **Day Shift 7a-3p (flexible)** **Benefits:** + Medical, Dental, Vision + Prescription drug ... priority and target date are realistic and provide practical lead time + Asset numbers and other coding are...requesting personnel, refers the work order to the maintenance manager . + Reviews with engineering those work orders requiring… more
- Ellis Medicine (Schenectady, NY)
- …and nutrition services chef/cook position works under the supervision of the chef manager /dining services manager , the executive chef, and/or the director of ... work well under the direction of a supervisor or manager . The chef/cook is responsible for the following: +...team and thrive in a fast-paced environment. Position will lead and direct other staff in absence of supervisor… more
- Hilton (Seattle, WA)
- …This sleek urban style hotel features amenities including a vibrant award\-winning restaurant offering an extensive outdoor patio with sweeping city views, over ... are creative, dynamic, and impactful for the Americas and lead the Hotel Sales and Marketing process\. As the...In concert with AVPs, Regional Commercial Director and General Manager , present commercial strategies to key business partners and… more
- Idaho Division of Human Resources (Kuna, ID)
- …storage. Additionally, a CSS supervises food service staff and functions as a shift supervisor ensuring that meals are prepared timely and according to planned ... of staff and/or residents. + Schedule work time for shift coverage. + Ensure compliance with health, safety, sanitation,...monitoring of staff, OR at least 1 year of lead -work or supervisory experience that involved work assignment, direction,… more
- Pactiv Evergreen (Kalamazoo, MI)
- …**ROLE:** **Support the lines in your work group. Work with Value Stream Manager , Asset care manager , TSM, Work Group Leaders, Process Technicians, Maintenance ... + Responsible for additional specific duties related to each shift as assigned by maintenance Team Leader + Work,...items, which will improve line efficiency, by taking the lead on the line improvements, design of experiments and… more
- East Bank Club (Chicago, IL)
- …and Receiving for a multi-function F&B operation + 5+ years of supervisor or lead cook experience in restaurant , hotel or country club settings + Maintain ... are ready for projected daily business + Drive each shift to maximize production + Handle personnel questions as...times (expedite service) + Cooperate with front of house manager to ensure best possible service for the Members… more
- O'Charley's Team Members (Barboursville, WV)
- …inquire about their experience - if the response is negative, immediately contact a manager to ensure every guest leaves happy. + Stay organized, think and act with ... food, and side work before, during and after each shift . + Assist management team in ensuring maximum profitability...for seating Guests and controlling the flow of the restaurant . + Knowledge of the operation, maintenance, and cleaning… more
- Marriott (Dorado, PR)
- **Additional Information** Signature Restaurant Sous Chef **Job Number** 25190073 **Job Category** Food and Beverage & Culinary **Location** Dorado Beach a ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food &… more
- Marriott (Nashville, TN)
- **Additional Information** Jose Andres Celebrity Chef restaurant Zaytinya at the W Hotel **Job Number** 25181859 **Job Category** Food and Beverage & Culinary ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food &… more