- Chicken Salad Chick (Nicholasville, KY)
- The Kitchen Manager is responsible for + Always delivering crave-able...of up to forty hours per week in the restaurant + Allocate at least two hours per week ... organization and appearance of the kitchen **As a Kitchen Manager you will:** + Demonstrate a passion for the...able to connect with a multicultural team + Align hiring , training, daily practices and evaluation practices with the… more
- Compass Group, North America (San Francisco, CA)
- …time. **_We are Nourishing a Brighter Future._** **Job Summary** The Floating Chef Manager is responsible for leading both the culinary and food service operations ... costs, and contribute to financial reporting and forecasting. + Lead all hiring , onboarding, scheduling, and performance management for frontline staff. + Train,… more
- Compass Group, North America (Weston, MA)
- …a company as we continue to raise the bar. **Job Summary** The Senior Chef Manager is responsible for leading both the culinary and food service operations of a ... costs, and contribute to financial reporting and forecasting. + Lead all hiring , onboarding, scheduling, and performance management for frontline staff. + Train,… more
- Chipotle Mexican Grill (Newport Beach, CA)
- …years in QSR and multi-unit service segment experience including experience in manager roles preferred + Supervisory: 2+ years supervisory experience preferred + A ... United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates...beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions… more
- Sunrise Senior Living (Silver Spring, MD)
- …Bedford Court **Job ID** 2025-232894 **JOB OVERVIEW** The Dining Services Manager is responsible for providing outstanding customer service, overall leadership, and ... dietary modifications, procurement, financial and budgetary management, labor management, hiring , supervising and training team members, ensuring proper sanitation… more
- Marriott (Longboat Key, FL)
- …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... Assists in performing required annual Quality audit with General Manager (GM) & Regional Director (RD). * Verifies that...Human Resources Activities** * Interviews and assists in making hiring decisions. * Receives hiring recommendations from… more
- Marriott (Scottsdale, AZ)
- …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... Assists in performing required annual Quality audit with General Manager (GM) & Regional Director (RD). * Verifies that...Human Resources Activities** * Interviews and assists in making hiring decisions. * Receives hiring recommendations from… more
- Marriott (Boston, MA)
- …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... Assists in performing required annual Quality audit with General Manager (GM) & Regional Director (RD). * Verifies that...Human Resources Activities** * Interviews and assists in making hiring decisions. * Receives hiring recommendations from… more
- Marriott (New York, NY)
- …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... Assists in performing required annual Quality audit with General Manager (GM) & Regional Director (RD). * Verifies that...Human Resources Activities** * Interviews and assists in making hiring decisions. * Receives hiring recommendations from… more
- Chipotle Mexican Grill (Newport Beach, CA)
- …better food accessible to everyone. **THE OPPORTUNITY** As the Associate Manager , Sustainability, you will be responsible for the development, implementation, and ... United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates...beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions… more