- Compass Group, North America (New York, NY)
- Bon Appetit **Position Title: General Manager ** **Pay 15** **Reports To:** **Salary:** 120,000-150,000 **Other Forms of Compensation:** Our Passion is Food! At Bon ... outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our...cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That… more
- Pura Vida Miami (Los Angeles, CA)
- …and coordinate kitchen operations across multiple locations and collaborating closely with Kitchen Managers . + Monitor food costs with Kitchen Managers on a ... regular cadence. + Collaborate with Kitchen Managers to ensure that all new menu additions and...Assist in the implementation and management of kitchen and restaurant policies and procedures during shifts. + Uphold company… more
- Pura Vida Miami (Palm Beach Gardens, FL)
- …brand in this industry. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: As a Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of ... all kitchen operations and work closely with Assistant Kitchen Managers and Managers in Training (MITs). +...Contribute to the development and enforcement of kitchen and restaurant policies and procedures during shifts. + Step in… more
- Sage Hospitality Group (Austin, TX)
- …plans for management staff. + Identify substandard performance of individual managers and outline improvement action, including taking corrective or disciplinary ... of cost increases and competitive pricing in room rates, restaurant , lounge and banquet areas. + Assure recommendation and...review individual productivity taking corrective action and guiding as needed . + Evaluate market mix and take action in… more
- US Foods (Fairburn, GA)
- …to assist with top penetration opportunities and new accounts opening. The Territory Manager Market Support will cover for Territory Managers while they work ... on other projects. We expect that a Territory Manager Market Support will transition to Territory Manager...**ESSENTIAL DUTIES AND RESPONSIBILITIES** while covering for other Territory Managers : * Foster the customer relationship in a team… more
- Taco Bell (San Bernardino, CA)
- Job Summary: The Restaurant General Manager is the leader of the team who establishes the tone of the work environment, and the level of customer hospitality. A ... pay Essential Duties: + Finding, hiring, and developing crew members and shift managers . + Conducting new hire orientation and developing the training plan for each… more
- Omni Hotels (Austin, TX)
- …required company trainings. + Perform any other duties as assigned by the restaurant manager . Qualifications Qualifications: + Must have and maintain current ... requirements, allergies, dietary needs and special requests. + Alert manager immediately if a member or guest has a...in seating members and guests and answering phones for restaurant and room service as needed . +… more
- King's Seafood Company (Denver, CO)
- …with Chef. Manager and server on guest needs + Follow restaurant 's service standards when serving and assisting Guests (eg refilling water glasses). + ... restaurant cleanliness throughout shift. + Contribute to the restaurant team by assisting whenever needed . +...duties as assigned. + Leave duty after reporting to manager . Equal Opportunity Employer Water Grill Devoted to quality… more
- Festival Foods (WI)
- …experience ( manager or lead) in retail, grocery, warehouse, or restaurant preferred. + Thorough knowledge of the retail food business, especially non-perishable ... extensive associate benefits and programs. Job Summary Job Title: Center Store Assistant Manager Reports to: Center Store Manager SUMMARY: The Center Store… more
- Access Dubuque (Dubuque, IA)
- Museum Cafe Manager **National Mississippi River Museum & Aquarium** 1 Positions ID: 83677 Posted On 10/28/2025 Refreshed On 11/28/2025 **Job Overview** The National ... where history and rivers come alive. The Museum Cafe Manager is responsible for the daily management of all...updating menus, taking inventory, and general organization of the restaurant . This position will have weekend and occasional evening… more