• Banquet Chef

    Marriott (Charlotte, NC)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. * Supervises… more
    Marriott (08/28/25)
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  • Training and Development Specialist

    Cracker Barrel (Lebanon, TN)
    …skills + Strong decision-making and conceptual thinking + Rounded experience in restaurant and/or retail leadership with proven positive results. + Must be able ... is an equal opportunity employer.** Qualified applicants are considered for all positions without regard to race, color, religion, sex, sexual orientation, genetic… more
    Cracker Barrel (08/28/25)
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  • Hormel Foods - Entry Level Foodservice Sales Rep…

    Hormel Foods (Austin, MN)
    …and Senior Account Executives. Success in sales may also lead to advanced positions Sale Leadership, Chain Account Sales, Marketing, or other corporate positions ... degree in Marketing, Professional Selling, Agribusiness, Business Administration, Hospitality, Hotel/ Restaurant Management, or a related field. 3.0 cumulative GPA or… more
    Hormel Foods (08/27/25)
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  • Escrow Administrator, I

    Carrington (Westfield, IN)
    …Federal laws/regulations as well as the company's outlined policies and procedures. This positions target range is $17.50 - $19.00/hr. **What you'll do:** + Complete ... 4% of pay contributed. + Access to several fitness, restaurant , retail (and more!) discounts through our employee portal....policy of the company that applicants be considered for positions for which they qualify without regard to race,… more
    Carrington (08/27/25)
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  • Chief Steward

    Marriott (Portland, OR)
    …or related professional area. OR * 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... * Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. * Provides… more
    Marriott (08/27/25)
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  • Pastry Chef

    Marriott (Rancho Mirage, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. * Encourages… more
    Marriott (08/26/25)
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  • Senior Sous Chef

    Marriott (Houston, TX)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... Supervises and manages employees. Managing all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence. *… more
    Marriott (08/26/25)
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  • Dual Property Director of Front Office

    Marriott (Bellevue, WA)
    …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration or related major; 4 years experience in ... Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. *… more
    Marriott (08/26/25)
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  • Guest Relations Manager

    Marriott (Los Angeles, CA)
    …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience ... appropriate behaviors. * Supervises and manages employees. Understanding employee positions well enough to perform duties in employees' absence. **Maintaining… more
    Marriott (08/26/25)
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  • Executive Sous Chef

    Compass Group, North America (Cleveland, OH)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on their...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (08/26/25)
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