• Senior Sous Chef - Head Baker

    Marriott (Naples, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... Supervises and manages employees. Managing all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence. *… more
    Marriott (09/06/25)
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  • Assistant Chief Steward

    Marriott (Orlando, FL)
    …or related professional area. OR * 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in ... management of employees and management of all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. * Verifies… more
    Marriott (09/06/25)
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  • Grill Cook

    BJC HealthCare (St. Louis, MO)
    …South Campus.? This includes patient meal and Clinical Nutrition Services, Queeny Tower Restaurant , three Cafeterias and three Coffee Bars.? It is the role of the ... process.? Opportunities are available for all skill levels from entry-level positions to licensed and/or certified management positions . **Preferred… more
    BJC HealthCare (09/06/25)
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  • Triplex Senior Banquet Chef

    Marriott (Lake Buena Vista, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... Supervises and manages employees. Managing all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence. *… more
    Marriott (09/06/25)
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  • Executive Sous Chef

    Compass Group, North America (Seattle, WA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on their...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (09/06/25)
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  • Supervisor, Shift-Hourly (Full Time)

    Compass Group, North America (San Marcos, TX)
    …Leadership and organization skills are a must; attention to detail; prefer restaurant /dishroom experience. + **Perks: Growth potential for this role!** + **Pay ... and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: +...accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed… more
    Compass Group, North America (09/05/25)
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  • Food Service Team Member Dairy Queen

    Access Dubuque (Dubuque, IA)
    Food Service Team Member Dairy Queen **Dairy Queen** 1 Positions ID: 1586811 Posted On 09/14/2025 **Job Overview** Hey there! Dairy Queen is looking for a friendly ... - Company ID 953 Job REQ # 1586811 \# Positions 1 Start Date 20250914 End Date 20251014 Featured...Company** Dairy Queen is locally owned and operates 4 restaurant locations in Dubuque & Peosta. The growth of… more
    Access Dubuque (09/05/25)
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  • Lead Sous Chef

    Vail Resorts (Lewisberry, PA)
    …experience, and wellness benefits to fuel your success. Hiring for our seasonal positions occurs on a rolling basis. Applications will be accepted until December ... 15th or until the positions are filled (whichever is first). **Employee Benefits** *...will assist in managing all culinary aspects of the restaurant . **Job Specifications:** + Starting Wage: $22.00/hr - $24.23/hr… more
    Vail Resorts (09/05/25)
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  • Front Desk Manager

    Marriott (Tucson, AZ)
    …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience ... Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. *… more
    Marriott (09/05/25)
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  • Stewarding Manager

    Marriott (Honolulu, HI)
    …or related professional area. OR * 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... * Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. * Provides… more
    Marriott (09/05/25)
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