• Assistant Manager

    Taco Bell (Beaverton, OR)
    …supervision of operations to an individual Taco Bell unit. Like the Restaurant General Manager, they are accountable for the organized, efficient, and profitable ... operation of their restaurant by achieving and maintaining high standards of cleanliness,...a friendly demeanor and accurately take their orders. * Prepare and package food and drink products according to… more
    Taco Bell (12/13/25)
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  • Cook - Village Inn

    Fresquez Companies (Rio Rancho, NM)
    …guest at a time.)" The Cook is responsible for ensuring our food is prepared to exact specifications stated and quality expected for safe serving, complying with all ... procedures. Key responsibilities include but are not limited to set up, preparation of food, cooking, clean up, equipment monitoring, sanitation, and ensuring… more
    Fresquez Companies (12/12/25)
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  • Cook II

    Rochester Institute of Technology (Rochester, NY)
    …Nobody goes hungry, and everybody leaves smiling! Our cooks are responsible for preparation and/or cooking of food for various food service units across campus. Job ... Summary Executes advanced hot food preparation in RIT Dining locations. The primary responsibility (>60%...chicken, eggs, and other grill items as well as prepare cold food items such as items for delicatessen/salad… more
    Rochester Institute of Technology (11/07/25)
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  • Pizza Cook, Stella 34

    Delaware North (New York, NY)
    …food and beverage products for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines + Prepare and assemble a ... **The opportunity** Delaware North's Patina Restaurant Group is searching for a full-time or...a Pizza Cook, you will partake in important food preparation for guest orders and communicate with serving team… more
    Delaware North (11/21/25)
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  • Sous Chef - Departure

    Sage Hospitality Group (Portland, OR)
    **Why us?** Departure Restaurant + Lounge, one of America's **hottest Asian restaurants** is currently hiring a **Sous Chef** . Floating atop the landmark Meier & ... fiery flavors ofthe Far East. As part of **Sage Restaurant ** **Concepts** , we focus on building "independent" restaurants...Chef** manages the kitchen staff in the daily production, preparation and presentation of all food for the hotel's… more
    Sage Hospitality Group (12/02/25)
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  • Kitchen Supervisor

    Omni Hotels (Tucson, AZ)
    …ensuring a quality experience for hotel guests. Responsibilities + Supervise daily food preparation for assigned areas. + Utilize a hands-on approach to training and ... instill safety and sanitation habits in all employees. + Prepare all food items according to standard recipes and...only food items of the highest standard in the preparation of all menu items. + Keep all refrigeration,… more
    Omni Hotels (11/19/25)
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  • Culinary Outlet Supervisor | $300 Sign-On BONUS

    Omni Hotels (Houston, TX)
    …ensuring a quality experience for hotel guests. Responsibilities + Supervise daily food preparation for assigned areas. + Utilize a hands-on approach to training and ... instill safety and sanitation habits in all employees. + Prepare all food items according to standard recipes and...only food items of the highest standard in the preparation of all menu items. + Keep all refrigeration,… more
    Omni Hotels (10/14/25)
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  • Line Cook

    Kinseth Hospitality Companies (Dubuque, IA)
    Line Cook/ prep cook What we offer: + Health, Dental, Vision and other benefits available after 60 days + DailyPay + 401k + Paid Training + Paid PTO + Referral ... cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in restaurant and banquets by performing the following duties. ESSENTIAL DUTIES AND… more
    Kinseth Hospitality Companies (11/06/25)
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  • Banquet Server - Marriott Fort Collins, Colorado

    Hotel Equities (Fort Collins, CO)
    …uniformly with proper equipment. + Set up buffets with food presentation and table prep before event begins. + Keep buffet stations neat and clean while servicing ... must organize and stock all products used or help prepare for next day's events. + All equipment used...and Requirements: + 6 months experience in high volume restaurant or banquet services + Experience with Marriott, Hilton,… more
    Hotel Equities (12/08/25)
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  • Wit & Wisdom- Cook I

    Sage Hospitality Group (Sonoma, CA)
    …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... wine list nestled in the heart of Sonoma. The restaurant features regional California cuisine cooked on a hearth...type of tasting room in wine country. **Job Overview** Prepare food items in accordance with production requirements and… more
    Sage Hospitality Group (11/30/25)
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