- Crown Equipment Corporation (New Bremen, OH)
- …how to clean and tear down the station at the end of the shift. + Preparation of saute station, sauces, prep and cooking of starches and vegetables, execute ... live entertainment. With an upscale, contemporary menu and a casual atmosphere, the restaurant offers options for business lunches, an evening out and everything in… more
- University of Southern California (Los Angeles, CA)
- …according to recipes and/or direction from culinary supervisors. Cook and pre- prepare food according to culinary supervisors' directions to specific quality, ... product, menu, and recipe specifications and on time production standards. + Prepare high quality soups, sauces, salads, appetizers, dressings, stews, and desserts… more
- Cinemark (Huntsville, AL)
- …Chef's must have a strong desire to pursue culinary in the future or prior restaurant experience. A Sushi Chef will work in front of guests while preparing foods at ... include, but are not limited to, the following: + Preparation of all types of sushi line in accordance...approved recipes and portion controls + Follows and executes prep lists daily + Maintains policies and procedures to… more
- Vail Resorts (Truckee, CA)
- …displaying a positive, professional attitude and language in all situations, being prepared by anticipating business levels, and keeping a clean, safe work area ... follows up on any malfunctioning equipment. + Works with restaurant management team to complete monthly food safety audit...Assists in the creation, usage, and follow through of prep lists, cleaning lists and closing lists + Adheres… more
- Sanford Health (Sioux Falls, SD)
- …**Weekly Hours:** Varies **Job Summary** The Sous Chef oversees and manages food preparation for a specific area of the kitchen. Supervises and ensures production of ... costing sheets. Ensures that all recipes are followed and prepared on a consistent basis. Monitors and checks the...developing menus, processing paperwork, food cost controls in food prep and production. Maintains and implements daily food … more
- Omni Hotels (Atlanta, GA)
- …expectations - working Supervisor, pulling shifts as needed + Supervise daily food preparation for assigned areas. + Utilize a hands-on approach to training and ... instill safety and sanitation habits in all employees. + Prepare all food items according to standard recipes and...only food items of the highest standard in the preparation of all menu items. + Keep all refrigeration,… more
- DoorDash (Redwood City, CA)
- …with expected quality, accuracy, and speed as determined by the Kitchen Manager. Prepare Ingredients for Assigned Station Follow recipes, prep lists and ... the content. Lead by example. Mentor Line Cooks and Prep Cooks Train associates and verify SOP compliance. Develop...from a playbook + Want to work in new restaurant models including delivery-only environments. We're excited about you… more
- Hy-Vee Food Stores (Sioux Falls, SD)
- …organize, direct, and coordinate the workers and resources for the efficient, well- prepared , and profitable service of food and beverages. Core Competencies + ... beverage costs. + Supervises portion control and quantities of preparation to minimize waste. + Performs frequent checks to...to plan and executes marketing, advertising, and any special restaurant functions. + Monitors actions of staff and guests… more
- IHG (Miami, FL)
- …hotel employees. + Perform associated opening, closing and prep work duties + Prepare transport prepared food from kitchen to cafeteria; set up all stations ... by the Sun Sentinel. **Your day to day:** Great restaurant memories come from many places. The sights, sounds,...your expertise, you'll create some most lasting memories. + Prepare and cook orders for daily operations, including cold… more
- University of Washington (Seattle, WA)
- …addressing employee performance problems. + Effective presentation skills that demonstrate preparation , research and delivery are scaled for small, large, and ... disposal of waste. + Ensures that displays, freezers and prep and storage areas are in clean and orderly...of menus and services. + Trains staff in food preparation , production, and display. + Designs and implements quality… more