- Golden Route Operations (Las Vegas, NV)
- …duties as assigned Requirements: Qualifications/Requirements: + 2 years of experience as a Prep Cook at a hotel restaurant or institutional kitchen preferred + ... Arizona Charlie's Boulder (Las Vegas, NV) Description: Summary:Responsible for set-up, preparation and execution of appealing meals in accordance with departmental… more
- Wegmans (New York, NY)
- …skills and cooking techniques to provide consistent ingredients and finished products + Balance prep work while ensuring guests meals are prepared in a timely ... produce unique sushi offerings in a high-volume, open kitchen restaurant . As you continue to learn, grow, and fuel...of ingredients used and menu offerings, sharing knowledge with restaurant team members **Requirements** + 2 or more years'… more
- On The Border (Highlands Ranch, CO)
- …Host your job includes:Greeting and seating Guests in timely manner + Managing restaurant waiting list during high volume times to accurately set guest expectations ... the phone with a warm friendly smile + Checking prepared orders for accuracy and review orders with our...or Busser your job includes: + Maintaining a clean restaurant - emptying trash, keeping bathrooms and service areas clean… more
- Adams and Associates (Miami Gardens, FL)
- …Position Type Full Time Education Level High School Job Shift Day Job Category Restaurant - Food Service Description Miami Job Corps is an education and training ... The Cook I is responsible for assisting in the preparation of food and beverages for consumption by students....area to serving line. Keeps serving counters stocked with prepared food. + Produces quality work/assignments in a thorough,… more
- State of Michigan (New Haven, MI)
- …position functions as a cook, performing a full range of cooking and food preparation for the service of meals for prisoners and staff in a correctional facility ... a lead worker and oversees prisoner workers in the preparation and service of meals for prisoners and staff...conflict of interest, please review the information and be prepared to respond to questions related to the information… more
- Providence (Portland, OR)
- …Authority upon hire. + Two (2) years working in a high volume, full service restaurant or institutional food service facility working in a prep cook/ grill cook ... of the following positions: line/grill/broiler/catering cook, hot and cold prep and production. + Experience in a USDA or...and creating daily menu special in a large scale restaurant or commercial food service facility. **Why Join Providence?**… more
- Indus Hospitality Group (Geneva, NY)
- …Job Type Full-time, Part-time Description Kindred Fare - A Spirited Cookeryis a full-service restaurant located in the heart of the Finger Lakes with a focus on ... Spectator, Eater, and have won "Best Farm to Table Restaurant " four years in a row by The Finger...hardworking individual to join our kitchen team for both preparation & service. As a scratch kitchen, we take… more
- Omni Hotels (Charlotte, NC)
- …others, the Omni Charlotte Hotel may be your perfect match. Job Description To prepare and cook all menu items according to OMNI specifications and standards. To ... Knowledge of multiple stations and kitchen responsibilities. + Execute prep lists for designated work area. + Knowledge and...of two years culinary experience in a hotel or restaurant . Certificate or degree from a Culinary Arts program… more
- Delaware North (Milwaukee, WI)
- …Milwaukee, Wisconsin. As a Stand Cook, you will partake in important food preparation for guest orders and communicate with serving team members. Join our culinary ... back of house area along with assisting stand attendants if needed + Prepare food/ burgers to specifications before and during unit operations. + Comply with… more
- Omni Hotels (Orlando, FL)
- …Omni Orlando Resort at ChampionsGate may be your perfect match. Job Description + Prepare all items on prep list following standard procedure or otherwise told ... Inspect all food products for quality when working on prep list and service line. + Check portion control,...flat tops, salamanders. Working Environment: Interior of hotel, in restaurant and kitchen areas, with exposure to humidity, steam… more