- Vail Resorts (Kirkwood, CA)
- …and cost of goods to ensure profitability + Reduce waste through effective prep , rotation, and portion control **Snow Mitigation & Mountain Operations** + Lead staff ... in snow removal and location preparation during storm cycles + Ensure safe access for...**Job Requirements:** + 2+ years of food service or restaurant management experience + Intermediate or advanced skiing/riding ability… more
- Omni Hotels (Atlanta, GA)
- …Cost all menus + Menu abstracts + Develops, maintains position checklists, operation prep checklists + Conduct daily raw food cost tracking + Ensure proper staffing ... junior chefs with various tasks, including line cooking, food preparation , and dish plating + Recruit and train new...and taste/smell. Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam… more
- Stars and Strikes (Summerville, SC)
- …Prepare menu items following recipes guidelines + Ensure that the kitchen, food prep areas, and food storage areas meet restaurant cleaning standards + ... Experienced Line Cook for Fast-Paced Restaurant that stays open until 2 am on...create a variety of delicious dishes from our full restaurant and catering menus. Take a look at our… more
- Impact Kitchen (New York, NY)
- …the lifestyle of New York City! Impact Kitchen is a nutrition focused all day restaurant & cafe serving breakfast, brunch, lunch & dinner. We are 100% free of ... MAC Cosmetics co-founder Frank Toskan. In addition to our restaurant presence, Impact Kitchen fuels many major league sports...team. You are an integral team member as you prepare a variety of beverages to high standards and… more
- KBR (Washington, DC)
- …Do In the role of Executive Chef, your duties will include: + Food Preparation - Prepare ingredients by chopping, slicing, marinating, and ensuring proper ... on creating delicious, high-quality meals. With hands-on experience in food preparation , cooking, and kitchen organization, you excel at creating recipes,… more
- Mina Group (Glendale, CA)
- …and infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts ... contributes to the planning, organization, and training necessary to achieve restaurant objectives in sales, costs, employee retention, communication and awareness,… more
- OTG (St. Paul, MN)
- …same order + Responsible for controlling the quality of all food items prepared to OTG specifications and restaurant directions + Maintain organization, ... for delivering the OTG guest experience. The ability to prepare food to the correct temperature, portion , and...more years of culinary experience in a fast-paced dining restaurant ( demonstrating moderate-level cooking skills: Quick serve ,… more
- UnityPoint Health (Waterloo, IA)
- …$1,500 paid out over 1 year The Cook position is responsible for the preparation and cooking of food for hospital patients, associates, and visitors. Maintains a ... sizes, times and temperatures. + Safely uses and cleans cooking/ prep equipment such as knives, meat slicers, ovens, steamers,...12 months of cooking experience in a healthcare or restaurant setting + Culinary Arts degree preferred. + 2+… more
- Providence (Portland, OR)
- …be on preparing hot and cold food items using a variety of prep and production cooking equipment, following scratch recipes and department specifications. They will ... Authority upon hire. + 3 years Working in a high volume, full service restaurant or institutional food service facility working in a production cooking capacity. + 2… more
- Compass Group, North America (Clifton Park, NY)
- …was built. Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has ... in 2017 we took our company to the next level by partnering with Restaurant Associates, a division of Compass Group North America. Currently we operate within 18… more