- The Walt Disney Company (Lansing, MI)
- …Monitor and ensure the preparation and presentation of all products on the restaurant menus + Prepare showpieces, displays, ice cream and sorbets, as well as ... Prepare all desserts, cakes and pastries for the restaurant menus + Assist with buffet set up +...with buffet set up + Instruct crew in the preparation of pastries, cakes and cremes + Monitor and… more
- Compass Group, North America (Glassboro, NJ)
- …More information available upon interview. + **Requirement** : Prior catering/ restaurant cook experience preferred. Open availability required. + **Perk** : ... across the country. Twice named the Fastest Growing Brand by Nation's Restaurant News, at Gourmet Dining&Chartwells we take pride in creating opportunities for… more
- Compass Group, North America (Cohoes, NY)
- …was built. Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has ... our company to the next level by partnering with Restaurant Associates, a division of Compass Group North America....Takes orders from customer and prepares items requiring short preparation . Completes orders from steam tables and serves customers… more
- Chicken Salad Chick (Johnson City, TN)
- …for order taking, receiving payments & maintaining cash drawers, beverage preparation , stocking supplies, running orders, serving guests in thedining room, and ... courteous service. + Ensure that all products are consistently prepared and served according to CSC standards. + Achieve...be a part of the Chick? Looking for a restaurant career like no other you have ever experienced?… more
- Corewell Health (Grand Rapids, MI)
- …for cleaning. Strips patient and cafeteria trays and sorts soiled equipment in preparation for cleaning. May be required to perform quality and compliance audits and ... equipment to designated area. Keep vehicles clean, organized and prepared for the next drive to utilize. Advise supervisor...excellent driving record + CRT-ServSafe Handler - NRA National Restaurant Association 90 Days OR + CRT-ServSafe Manager -… more
- Robert Half Finance & Accounting (Ann Arbor, MI)
- …* Oversee and assist with the daily revenue report to ensure accuracy * Prepare financial statements, and distribute timely to departments at close of month * Cash ... handling, prepare bank deposits and post cash & credit card...yearly budgets of revenue and expenses for the hotel, restaurant and banquet department * Monitor departmental expenses and… more
- Fresquez Companies (Albuquerque, NM)
- …needed or assigned. Required Experience and Skills: A minimum of one year prep and/or cooking experience required. Restaurant experience preferred. Knowledge and ... cooks, servers, and management. Work Environment: This job operates in a fast-paced restaurant setting and is frequently subjected to heat, steam, fire, and noise.… more
- Kimpton Hotels & Restaurants (Charlotte, NC)
- …feel it too. **What You'll Do** Responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and following safety ... and served, and act as an advocate for the restaurant . Be a creator of ridiculously personal experiences and...training staff to produce meals promptly. + Assist the restaurant in meeting financial targets. + Maintain a high… more
- King's Seafood Company (Santa Monica, CA)
- …Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items. + Ability to maintain complete knowledge of ... and preparing raw bar dishes for guests throughout the restaurant . You have the ability to work with seasonal,...all menu and special items, their preparation method/time, all ingredients and quality standards, taste, appearance,… more
- Rogue Ales & Spirits (Newport, OR)
- …Duties and Responsibilities + Ensure that all food and products are consistently prepared and served according to the restaurant 's recipes, portioning, cooking ... excellent working condition through personal inspection and by following the restaurant 's preventative maintenance programs. + Ensure that all products are ordered… more