• Remote Head Cook - Alyeska Pipeline

    NANA Regional Corporation (Prudhoe Bay, AK)
    **Job Description** The remote head cook is to manage assigned kitchen staff by ensuring a positive and safe working environment, as well as ensuring all assigned ... values as well as departmental policies, practices, and procedures. ** Responsibilities ** + Selects and develops recipes based on type...develops recipes based on type of food to be prepared and applying personal knowledge and experience in food… more
    NANA Regional Corporation (12/01/25)
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  • Cook (Full Time And Part Time)

    Compass Group, North America (Los Angeles, CA)
    …Puck Catering + We are hiring immediately for full time and part time ** COOK ** positions. + **Location** : Fanny's Restaurant - 6067 West Wilshire Boulevard, ... quality food service is provided at all times. **Essential Duties and Responsibilities :** + Prepares high-quality food items according to standardized recipes and… more
    Compass Group, North America (11/28/25)
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  • Cook (Full And Part Time)

    Compass Group, North America (Kansas City, MO)
    Unidine Unidine is hiring immediately for full and part time ** COOK ** positions. + **Location** : St. Luke's Bishop Spencer Place - 4301 Madison Ave. Kansas City, MO ... more details upon interview. + **Requirement** : 1-2 years of full service restaurant line cooking or batch cooking experience required. + **Perks: No late nights,… more
    Compass Group, North America (11/26/25)
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  • Cook (Full Time And Part Time)

    Compass Group, North America (Wilmington, NC)
    …Living + We are hiring immediately for a full time and part time ** COOK ** position. + **Location:** Brightmore of Wilmington - 2324 Forty First Street, Wilmington, ... is preferred. More details upon interview. + **Requirement:** Prior healthcare or restaurant cooking experience is required. + **Pay Range:** $15.00 per hour to… more
    Compass Group, North America (11/07/25)
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  • Lead Cook

    St. Luke's Health System (Boise, ID)
    …Luke's is truly a great place to work. **What You Can Expect:** The Cook prepares food in accordance with culinary techniques, standardized recipes and quantities. + ... menus and customer orders to determine type and quantities of food to be prepared . + Plan menus and estimate required food quantities, labor and overhead costs. +… more
    St. Luke's Health System (11/06/25)
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  • Cook (Full Time And Part Time)

    Compass Group, North America (Catlettsburg, KY)
    Canteen + We are hiring immediately for a full time and part time ** COOK ** position. + **Location** : Marathon - 8099 Crider Lane #8025, Catlettsburg, KY 41129 ... am - 2:00 pm. More details upon interview. + **Requirement** : Must have Restaurant experience. + **Pay Range:** $15.00 per hour to $20.00 per hour. _*Internal… more
    Compass Group, North America (10/29/25)
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  • Cook (Full Time And Part Time)

    Compass Group, North America (Portland, OR)
    **Location: PORTLAND STATE UNIVERSITY** + We are hiring immediately for a ** COOK (FULL TIME AND PART TIME)** position. + **Address** : Portland State University 1912 ... your schedule in interview. + **Requirement** : At least one year foodservice/ restaurant culinary experience required. + **Pay Range:** $19.00 per hour to $20.00per… more
    Compass Group, North America (09/09/25)
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  • Cook I- Part Time

    Texas Health Resources (Kaufman, TX)
    Cook I - Food and Nutrition Department Bring...Equivalent + 1 Year relevant experience in high volume restaurant , hospital, or Institution is required + FHC - ... Ability to exercise independent judgment. Demonstrate initiative in assuming responsibilities . Must be cooperative, discreet and courteous in handling visitors… more
    Texas Health Resources (11/19/25)
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  • Line Cook

    Cherokee Town and Country Club (Atlanta, GA)
    …right fit for you, read more below and apply today! A DAY IN THE LIFE OF A LINE COOK As a Line Cook in the kitchen, you will play an essential role in the ... kitchen. You will be responsible for meal preparation , cooking, maintaining inventory, as well as maintaining the...to take direction and ownership of a variety of responsibilities in the kitchen. You must be able to… more
    Cherokee Town and Country Club (09/09/25)
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  • Line Cook at PLS on Post

    Sage Hospitality Group (San Francisco, CA)
    …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... training of line cooks and ensure proper sanitation levels. ** Responsibilities ** + Check all items against the recipe cards,...as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe cards and… more
    Sage Hospitality Group (10/22/25)
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