• Culinary Supervisor or Sous Chef, Kitchens

    DoorDash (Redwood City, CA)
    …of restaurant platform within DashMart, offering a broad selection of prepared foods and well-known restaurant staples to our customers' doorsteps. About ... culinary lead for our third-party brand partners. A key part of your work will be running DashMart Kitchens University, delivering on-site training to site managers… more
    DoorDash (09/11/25)
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  • Kiosk Manager

    Clover Food Lab (Sudbury, MA)
    …All of our ingredients are sourced from local farms and businesses and are prepared using fine dining techniques into delicious and affordable meals without the help ... Kiosk Managers for our Sudbury, MA and Westford, MA restaurant kiosks within Whole Foods. The Kiosk Manager position...not present + Attend Assistant Manager training classes + Work closely with Team Members to provide the best… more
    Clover Food Lab (08/28/25)
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  • Barback

    ASM Global (Boston, MA)
    …throughout the shift. + Assist in keeping all areas clean and organized. + Report timely to work and prepared to start at the starting time. Know your work ... upon request that help assure exceptional guest service specifically in the Restaurant environment. ESSENTIAL FUNCTIONS + Responsible for stocking bar items daily… more
    ASM Global (08/22/25)
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  • Executive Banquet Sous Chef

    Marriott (Kahuku, HI)
    …by personally performing tasks while assisting in leading the banquet food preparation staff and managing all food related functions. Assists in coordinating menus, ... purchasing, scheduling, food preparation and plating for catering events. The individual is...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in… more
    Marriott (08/16/25)
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  • Banquet Chef

    Marriott (Kansas City, MO)
    …culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for ... coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in… more
    Marriott (08/15/25)
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  • Assistant Sous Chef

    Marriott (Cape Coral, FL)
    …employees keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. * ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and… more
    Marriott (09/17/25)
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  • Assistant Sous Chef

    Marriott (Fort Worth, TX)
    …employees keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. * ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and… more
    Marriott (08/19/25)
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  • Assistant Sous Chef - Pelican Grill

    Marriott (Newport Beach, CA)
    …employees keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. * ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and… more
    Marriott (07/18/25)
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  • Line Cook

    Atrium Hospitality (Hampton, VA)
    …thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those ... a strong desire to learn, to develop skills and work with the culinary leadership team to create menus...menus which reflect seasonal availability and concept of the restaurant . The Line Cook assists the Chef in production… more
    Atrium Hospitality (09/21/25)
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  • Banquet Sous Chef

    Omni Hotels (Charlotte, NC)
    …entertainment district. Omni Charlotte's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that ... Culinary team! This individual will report to the Executive Chef and will work alongside kitchen leadership to provide high quality banquet items that exceed the… more
    Omni Hotels (09/16/25)
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