- Compass Group, North America (Boston, MA)
- Restaurant Associates + We are hiring immediately for a full time **COOK** position. + **Location:** Bain & Co. - 350 Boylston Street, Ninth Floor, Boston, ... am to 3:30 pm. More details upon interview. + **Requirement:** Prior rounds cook, cold prep , and hot prep experience is preferred. + **Fixed Pay Rate:** $21.00… more
- Sage Hospitality Group (Philadelphia, PA)
- …with production requirements and quality standards while maintaining a safe sanitary work environment. **Responsibilities** + Prepare food of consistent quality ... Philadelphia is thoughtfully tailored to the people who live, work and visit this Northeast city -from the look...prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food… more
- ASM Global (Stockton, CA)
- …for a conference center banquet facility, arena, full service hotel or restaurant operation. Skills and Abilities Excellent guest service skills: ability to adhere ... service training-Knowledgeable in operating food service equipment, basic food preparatory techniques, sanitation and safety issues-Strong verbal and written… more
- Emmy Squared Pizza (Coral Gables, FL)
- …duties as assigned by management. Dishwasher Qualifications: + Previous back of house restaurant experience preferred. + Ability to work effectively in a ... our growing team! Part of the Pizza Loves Emily Restaurant Group, Emmy Squared Pizza is an upscale casual...that not only offers advancement opportunities, but a fun work environment, supportive leadership, competitive pay, health benefits for… more
- Sage Hospitality Group (Portland, OR)
- …shared and repeated. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food restaurant and room service in a ... **Why us?** **The Bidwell Hotel** and **High Horse Restaurant + Bar** is seeking a **Chef de...and production changes. **Responsibilities** + Manage the daily production, preparation and presentation of all food for the hotel's… more
- Wegmans (Rochester, NY)
- …service that ensures our guests feel valued and appreciated. If you're looking to work in a restaurant that features hand-crafted cocktails, local beers and an ... tip credit when applicable) plus tips. At **Amore Italian Restaurant & Louge** , our bartenders play an important...+ Maintain the bar area, place drink orders and prepare drinks to order + Create a positive and… more
- Hy-Vee Food Stores (Cedar Rapids, IA)
- …organize, direct, and coordinate the workers and resources for the efficient, well- prepared , and profitable service of food and beverages. Core Competencies + ... beverage costs. + Supervises portion control and quantities of preparation to minimize waste. + Performs frequent checks to...to plan and executes marketing, advertising, and any special restaurant functions. + Monitors actions of staff and guests… more
- Sage Hospitality Group (North Bethesda, MD)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... Bethesda is anchored at Pike and Rose. At Sage Restaurant Concepts, we impact lives through hospitality. Our vision...as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe cards and… more
- Omni Hotels (Tucson, AZ)
- …Omni Tucson National Resort & Spa's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes ... experience for hotel guests. Responsibilities + Supervise daily food preparation for assigned areas. + Utilize a hands-on approach...instill safety and sanitation habits in all employees. + Prepare all food items according to standard recipes and… more
- Omni Hotels (Houston, TX)
- …to offer. The Omni Houston Hotel's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes ... experience for hotel guests. Responsibilities + Supervise daily food preparation for assigned areas. + Utilize a hands-on approach...instill safety and sanitation habits in all employees. + Prepare all food items according to standard recipes and… more