- Rochester Institute of Technology (Rochester, NY)
- …Hours:_** **_Mon-Fri 6am-2:30pm_** **_Sat/Sun OFF_** Please note: On occasion, additional work hours may be required during break week, summer and intercession. ... and everybody leaves smiling! Our cooks are responsible for preparation and/or cooking of food for various food service...chicken, eggs, and other grill items as well as prepare cold food items such as items for delicatessen/salad… more
- Corewell Health (Reed City, MI)
- …School Diploma or equivalent + 2 years of relevant experience in food preparation /serving + CRT-ServSafe Allergen - NRA National Restaurant Association 90 Days ... a Cook, you'll play a vital role in the preparation and execution of hot and cold meals in...and grab & go markets. From line cooking and prep cooking to vegetable prep , short order… more
- Outback Steakhouse / Out West Restaurant Group (Colorado Springs, CO)
- …Join for the Fun, Stay for the Career! If you are looking for a great place to work , have fun, and make money mate, click to apply. Come join the Outback family as a ... each customer with an AUS-SOME dining experience in the restaurant , through your passion and commitment. PERKS & BENEFITS:...with family & friends! RESPONSIBILITIES: . Responsible for the preparation of food items. We have a diverse menu… more
- King's Seafood Company (Loa, UT)
- …frequent, stressful or unusual interruptions. + Ability to assemble and disassemble food preparation and cooking equipment to restaurant standards. + Ability to ... San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you...the most important positions we have in executing accurate prep with consistency and quality control to ensure that… more
- Guest Services (Breckenridge, CO)
- …in the daily production, preparation , and presentation of all food for the restaurant in a safe and sanitary work environment. Ensure all food is served ... Summary: The line cook will work with the kitchen staff...to specification set Supervisor. Job Description: ESSENTIAL FUNCTIONS + Prepare and cook food items according to recipes, daily… more
- Sage Hospitality Group (Portland, OR)
- …with production requirements and quality standards while maintaining a safe sanitary work environment. **Responsibilities** + Prepare food of consistent quality ... our team in serving guests with creativity and passion. ** Work where you belong!** As part of Sage Hospitality...prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food… more
- Kinseth Hospitality Companies (Dubuque, IA)
- Line Cook/ prep cook What we offer: + Health, Dental, Vision and other benefits available after 60 days + DailyPay + 401k + Paid Training + Paid PTO + Referral ... cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in restaurant and banquets by performing the following duties. ESSENTIAL DUTIES AND… more
- Villa Restaurant Group (Ridgewood, NJ)
- … Restaurant Group's standards and specifications. + Supervision:Supervise and coordinate the work of kitchen staff, including line cooks, prep cooks, and ... OB&G - Ridgewood, NJ Description 40NORTH Restaurantsis the full service division ofVilla Restaurant Group, a family owned, multi brand global Quick Service and Full… more
- Sage Hospitality Group (Denver, CO)
- …with production requirements and quality standards while maintaining a safe sanitary work environment. **Responsibilities** + Prepare food of consistent quality ... Embassy Suites and not only have fun where you work but be a part of our unconventional, approachable,...prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food… more
- Sage Hospitality Group (Chicago, IL)
- …with production requirements and quality standards while maintaining a safe sanitary work environment. **Responsibilities** + Prepare food of consistent quality ... Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the...prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food… more