- Papa John's International (Hartland, WI)
- …Supervise shifts and/or work areas in the operation of a Papa John's restaurant to ensure high quality products and customer service are delivered to ensure ... restaurant profitability. Other responsibilities include the management of operations...team, maintain adequate shift staffing levels according to projected sales , properly train team members to exceed customer expectations,… more
- Taco Bell (Beaverton, OR)
- …the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales , maximizing profits and employee ... RESTAURANT GENERAL MANAGER SUMMARY To profitably operate the...policies. + Develops and maintains an acceptable level of sales . Utilizes local store marketing. + Monitors utilities, supplies,… more
- The Yarrow Group (Charleston, SC)
- …jewel of the dining scene is Peninsula Grill, the beguiling Four-Diamond and Four-Star restaurant hidden amidst a lush moonlit garden in the very heart of the ... Creek Hospitality (corporate office). The ideal candidate is well rounded in sales , hotel operations (Rooms and F+B), human resources, guest service and asset… more
- Taco Bell (Fowler, CA)
- The Shift Manager works under the direction of the Restaurant Manager. They work directly with team members and operate shifts in a restaurant . As a Shift ... their level, are responsible for the following key duties: . Ensure the restaurant is clean and well-maintained, and that all company procedures are followed. Uphold… more
- Papa John's International (Hodgenville, KY)
- …cash management duties. + Plans and manages adequate inventory levels using the restaurant 's computerized inventory system to meet sales demands and minimize ... focused and builds an atmosphere of teamwork, energy and fun. + Manages sales goals by providing prompt and friendly customer service; building check averages… more
- Kimpton Hotels & Restaurants (LA)
- …relationships with clients. * Produce marketing plan and assist in developing the annual sales budget with the restaurant team. Implement a monthly action plan ... ideally within a restaurant or related banquet setting. * Previous structured sales training course is a plus. * You're current on industry trends, and you… more
- Papa John's International (San Antonio, TX)
- …Supervise shifts and/or work areas in the operation of a Papa John's restaurant to ensure high-quality products and customer service are delivered to ensure ... restaurant profitability. Other responsibilities include the management of operations...team, maintain adequate shift staffing levels according to projected sales , properly train team members to exceed customer expectations,… more
- Taco Bell (Woodland, WA)
- …Manager. They work directly with team members and operate shifts ina restaurant . As a Shift Manager,there are multiple levels of responsibility and development. ... of their level, are responsiblefor the following key duties: + Ensure the restaurant is clean and well-maintained, and that all company procedures are followed.… more
- Sage Hospitality Group (Denver, CO)
- …per referral. **Job Overview** + The Beverage Manager executes efficient daily restaurant operations, with a particular emphasis on managing the Beverage Program and ... anddeliverhigh levelsof service execution. + They graciouslyattendto all guests in the restaurant , creating a warm and inviting space for everyone who walks through… more
- Kinseth Hospitality Companies (Moorhead, MN)
- …sells the products and services of the hotel, banquet, and restaurant . Responsible for coordination of conventions, meetings, and banquet business. ESSENTIAL ... on assigned accounts to promote and sell hotel and restaurant facility space and services. + Makes outside solicitation...customer account files to generate future business. + Prepares sales and post-event reports and records sales … more