- Sage Hospitality Group (Denver, CO)
- …**Knowledge/Skills** + Must have basic knowledge of customer service principles, food service function, and restaurant and kitchen operations. + Must be able ... to enjoy the renowned Toro Latin Kitchen & Lounge restaurant . Take a seat and let the Latin American...jacks. + Break down buffets or other special food service tables and equipment. + Assist Banquet Captain in… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …for banquet events + Keeping all work areas clean & organized, re-stocking service stands. + General restaurant cleaning including sweeping, moping, and ... a server assistant involves all duties in support of service staff and guest satisfaction. Essential Job Functions To...generally works in an indoor and outdoor front of restaurant and kitchen environment with exposure to heat from… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …any maintenance needs + Keeping all work areas clean & organized, re-stocking service stands. + General restaurant cleaning including sweeping, moping, and ... successful in this role, you should have strong customer service skills and knowledge of how brewing equipment operates....generally works in an indoor and outdoor front of restaurant and kitchen environment with exposure to heat from… more
- Compass Group, North America (New York, NY)
- …highest standards of personal integrity and ethical behavior + Exceptional customer service abilities **Associates at Restaurant Associates are offered many ... Restaurant Associates **Position Title: Director of Conference Services**...$100,000** **Other Forms of Compensation:** Benefits Become part of Restaurant Associates, the industry's leading provider of dining and… more
- Compass Group, North America (New York, NY)
- …and personalized service + Oversee the opening and closing of the restaurant , ensuring smooth and proactive service flow + Demonstrate complete menu ... or desired seating arrangements. Oversees guest flow within the restaurant . + Manages the reservations system. + Promotes an...with guests and staff. + Supervises the activities of food- service associates in the dining room to ensure proper… more
- Compass Group, North America (Chicago, IL)
- …for all events** . This role supports servers and helps ensure efficient, high-quality service throughout the restaurant . **This is a union role with part-time, ... to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food to create unforgettable experiences.… more
- Taco Bell (Westwego, LA)
- …food safety standards, training and motivating the restaurant team, leading the restaurant team in delivering great guest service , taking the lead in guest ... and the role they play in running a successful restaurant . We also want every employee to be successful...policy, ensuring that the highest quality products and guest service are delivered to each guest, and other duties… more
- Omni Hotels (Carlsbad, CA)
- …european flavors and the fresh lifestyle of coastal cuisines. The DRA assists the restaurant team in delivering quality service to all guests by ensuring table ... working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude and...appearance and the restaurant are always spotless. Responsibilities + Report for scheduled… more
- Vail Resorts (Beaver Creek, CO)
- …Level: Advanced **Job Responsibilities:** + Attend to all guest needs in the restaurant ensuring responsive, friendly, and courteous service . + Assist in ... 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and...a lifetime. Assistant Managers are an integral part of restaurant operations responsible for assisting Restaurant Managers… more
- Papa John's International (Grain Valley, MO)
- …Papa John's restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. Other responsibilities include ... goal. Commits to meeting the needs and expectations of the restaurant 's customers, minimizes customer complaints and responds appropriately to customer needs.… more