• Demi Chef de Partie, Monsieur Dior

    Delaware North (Beverly Hills, CA)
    …+ Ensure all ingredients are properly labeled, stored, and rotated according to kitchen standards + Assist with plating and service during busy periods, ... and part-time Demi Chef de Parties to join our team at Monsieur Dior in Beverly Hills, California. You...will be preparing food, adhering to quality standards, operating kitchen equipment, and upholding all health codes and sanitation… more
    Delaware North (12/31/25)
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  • Sous Chef

    Marriott (Dallas, TX)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/06/26)
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  • Cook - Bistro Napa- Swing Shift

    Atlantis Casino Resort Spa (Reno, NV)
    …with fellow kitchen staff to ensure efficient production and timely service . + Utilize various cooking techniques such as grilling, frying, sauteing, baking, and ... **Overview** Come join Team Atlantis! As a Cook within the Atlantis...dishes will contribute to the success of our renowned restaurant . **Pay Range is $19-20** **Responsibilities** + Prepare a… more
    Atlantis Casino Resort Spa (01/20/26)
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  • Steward / Dishwasher

    Sage Hospitality Group (Bethesda, MD)
    …just do. You belong here. **Job Overview** Under general supervision, provides the restaurant and kitchen with clean and sanitary ware. **Responsibilities** + ... of a **Steward/Dishwasher** to join the Food & Beverage Team at the Embassy Suites by Hilton Bethesda. Are...specified carts and shelves for the easy use by restaurant and kitchen staff. + Manually scrubs… more
    Sage Hospitality Group (01/08/26)
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  • Executive Chef (Florida State University)

    ASM Global (FL)
    …associates under supervision of Restaurant Executive Chef for efficient operation of kitchen and service . + Writes, costs, tests, maintains and updates all ... everyday thing at Legends Global. We have the best team members who understand every win is earned when...time spent alternating between indoor, climate controlled environment of restaurant and temperature fluctuations of warehouse and kitchen more
    ASM Global (01/20/26)
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  • Assistant Sous Chef

    Marriott (San Antonio, TX)
    …* Ensures employees keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and ... **Additional Information** Banquet Kitchen Focus **Job Number** 25199443 **Job Category** Food...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in… more
    Marriott (12/19/25)
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  • Sous Chef

    Marriott (Aurora, CO)
    …01/22/2026 **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/15/26)
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  • Dual Property Sous Chef

    Marriott (Bellevue, WA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (12/24/25)
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  • LUC!E Drink + Dine // Now Hiring Food and Beverage…

    The Colonnade Hotel (Boston, MA)
    …next to the legendary Colonnade Hotel. We are now seeking a highly qualified Restaurant F&B Manager to join our team of lively, experienced restaurant ... Manager by helping to coordinate the activities of the restaurant , room service , and seasonal pool in...monitor and take action to ensure food quality and service standards are met. Partner with the kitchen more
    The Colonnade Hotel (12/05/25)
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  • Steward

    Sage Hospitality Group (Irvine, CA)
    …new standards in hospitality. **Job Overview** Under general supervision, provides the restaurant and kitchen with clean and sanitary ware. **Responsibilities** ... life. We are an energetic, diverse and close nit team that has a blast creating extraordinary experiences for...specified carts and shelves for the easy use by restaurant and kitchen staff. + Manually scrubs… more
    Sage Hospitality Group (12/30/25)
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