• Concept Manager - Shake Shack @ Newark Airport

    Villa Restaurant Group (Newark, NJ)
    Description Villa Restaurant Group - Quick service restaurants (Villa Italian Kitchen , South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' ... & Kitchen ) is a multi-brand, multi-concept global restaurant group specializing in full service restaurants,...Experience: + Uphold Shake Shack's commitment to exceptional guest service by ensuring all team members provide… more
    Villa Restaurant Group (12/24/25)
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  • Steward - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …items are cleaned to the highest standards and ready for use by the culinary team . + Maintain a clean and organized kitchen environment by regularly sweeping, ... materials. + Maintain a stock of clean and sanitized kitchen tools and utensils for the culinary team...team members to ensure smooth operations and timely service . + Maintain accurate records of the dishwashing and… more
    IHG (12/04/25)
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  • Executive Chef

    Marriott (Los Angeles, CA)
    …**CORE WORK ACTIVITIES** **Leading Kitchen Operations for Property** * Leads kitchen management team . * Provides direction for all day-to-day operations. * ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (01/03/26)
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  • Line Cook

    Emmy Squared Pizza (New York, NY)
    …Emily Restaurant Group, Emmy Squared is a growing upscale casual full- service restaurant brand known for our Detroit-style pizza, award-winning burgers, and ... Kitchen is hiring Line Cooks to join our team and help deliver exceptional dining experiences! As part...year of experience as a line cook in a full- service restaurant . + Knowledge of modern cooking… more
    Emmy Squared Pizza (01/15/26)
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  • Sous Chef

    Compass Group, North America (Jamaica, NY)
    …JFK** , a breathtaking destination redefining modern travel hospitality. Featuring a full- service restaurant , an artisanal market with grab-and-go offerings, an ... fast-paced, high-end environment that blends the energy of a restaurant with the precision of luxury service ....Delta One standards. + Supervise and train the culinary team , fostering a culture of hospitality, teamwork, and excellence.… more
    Compass Group, North America (01/08/26)
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  • Assistant Sous Chef

    Marriott (Houston, TX)
    …* Ensures employees keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and ... Management position that focuses on successfully accomplishing the daily objectives in the kitchen . Leads staff while personally assisting in all areas of the … more
    Marriott (01/15/26)
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  • Cook (Full Time)

    Compass Group, North America (New York, NY)
    …French Cuisine through a modern lens. + Promote teamwork and excellence amongst the kitchen team + Demonstrate an eagerness to refine techniques and a desire ... Restaurant Associates + We have an opening for...service . Responsible for records from area worked during service periods. + Cleans kitchen after preparation… more
    Compass Group, North America (12/24/25)
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  • General Manager

    King's Seafood Company (Laguna Hills, CA)
    …both crewmembers and managers. You will be the expert in all areas of the restaurant and support our seamless service while continuing to develop and coach your ... business hours. Being active in all areas of the restaurant (front desk, bar/lounge, kitchen , and main...Seven years of experience as a Manager in full service , high volume, restaurant . + Two years… more
    King's Seafood Company (01/19/26)
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  • Assistant Manager-Culture Leader

    Chicken Salad Chick (Metairie, LA)
    …Thematic Goal for the year + Enthusiastically and passionately lead the Kitchen team **Additional Responsibilities:** + Inventory management + End-of-Month ... restaurant business and creating a great place for team members to work** + Allocate at least two...environment + Coaching, evaluating, and providing accountability for all kitchen Team Members + Troubleshooting and repairing… more
    Chicken Salad Chick (11/06/25)
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  • Banquet Sous Chef

    Omni Hotels (Austin, TX)
    …have at least 2 years previous culinary management experience in a high volume, full- service banquet, or restaurant kitchen . + College education and/or ... working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude and...to the Executive Banquet Chef and will work alongside kitchen leadership to provide high quality banquet items that… more
    Omni Hotels (01/02/26)
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