- Silver Diner Development, LLC (Chantilly, VA)
- …LLC: + One of Washington Post's 'Most Diverse Places to Work' + One of Full Service Restaurant Magazine's '20 Full Service Restaurants to Watch'. + Winner of ... 60% of our managers and ALL of our General Manager and Area Directors having been promoted from within....Knowledge of SMG scoring standards for Quality, Speed of Service & Accuracy of Order + Know the Silver… more
- State of Minnesota (Park Rapids, MN)
- …/ hourly + **Classified Status** : Classified + **Bargaining Unit/Union** : 203 - Service /AFSCME + **Work Area** : Park Rapids, MN **FLSA Status** : Nonexempt + ... or exceeds accepted standards. + As directed by the Manager , help to develop back of house scheduling, and...(1) year experience as a cook in a large restaurant , or equivalent experience in large volume cooking and… more
- Marriott (Kapalua, HI)
- …degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 8 years experience in the sales and ... 4-year bachelor's degree in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 6 years experience in...(DOS, Group) in the absence of a Business Evaluation Manager . * Participates in sales calls with members of… more
- HCA Healthcare (Mckinney, TX)
- …diploma or equivalent required . Associate's Degree (preferably in Nutrition, Hotel/ Restaurant /Hospitality, or Culinary) preferred. . Certified Dietary Manager ... of food service management experience preferred, preferably in a high-volume restaurant , hospital, hotel, or room service environment1 year of college or… more
- Ebenezer (Minneapolis, MN)
- … service management or in hospitality, if the course study includes food service or restaurant management, from an accredited institution of higher learning ... all staff within the department. Celebrating 135 years of service , **Jones-Harrison Senior Living** is conveniently located close to...phones, printers and copy machines. + Certified Food Protection Manager + Certified Dietary Manager or +… more
- King's Seafood Company (Pierz, MN)
- …Land" can be fun AND rewarding. You will be paid $20 - 27 / hour plus service charge as provided by the guests. Service charges add an average of an additional ... Strong company culture + Delicious food in a beautiful restaurant ! We recruit the best and reward them for...team in providing a friendly, helpful and knowledgeable guest service that goes above and beyond at all times.… more
- Kimpton Hotels & Restaurants (Huntington Beach, CA)
- **SUMMARY** : The banquet server will provide prompt and courteous service to all guests, encouraging the guest to return for repeat business. All functions are to ... DUTIES AND RESPONSIBILITIES:** + Provide guests with excellent customer service . + Pour drinks using standard pour according to...as detailed from Banquet Captain, Lead Server or Banquet Manager . + Other duties may be assigned by supervisor.… more
- Mohegan Sun (Uncasville, CT)
- …up stations, does sidework and other opening and closing duties, as directed by the Restaurant Manager + Assists with arranging the room and setting tables for ... + Up-sells products and uses endorsements at all appropriate service opportunities + May be asked to fill in...corporate and department policies and procedures + Food and restaurant concept knowledge Physical Demands and Work Environment: +… more
- Corewell Health (Grand Rapids, MI)
- …NRA National Restaurant Association 90 Days + CRT-ServSafe Handler - NRA National Restaurant Association 90 Days -OR + CRT-ServSafe Manager - NRA National ... hot and cold meals served in our restaurants, room service , and grab & go markets. These components are...pet insurance + Traditional and Roth retirement options with service contribution and match savings + Eligibility for benefits… more
- Live Nation (New Orleans, LA)
- …in a high-volume restaurant at a pace that maximizes efficiency of service and performance of overall operations + Flexible Hours Preferred: + Point of Sales ... + Control the flow of guests coming into the restaurant and those who are waiting for a table...standard operating procedures + Attend pre-shift meeting conducted by Manager on Duty prior to start of each shift… more