- US Foods (Twinsburg, OH)
- …by serving as consultants and culinary experts to drive customer business success; lead product and sales training as appropriate, drive engagement and ... in alignment with local sales leadership and the Regional Culinary Manager. * Chefs lead all culinary training for the area/market in support of selected… more
- Panera, Flynn Group (Clarion, PA)
- …to join a rapidly growing concept. Essential Duties and Responsibilities Restaurant management combines strategic planning, shift organization and day-to-day ... that each geographic area is led by a Market Leader . Reporting to the ML are Area Directors, who...Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group. We… more
- Taco Bell (Las Vegas, NV)
- …* Having a clear understanding of and the ability to perform every job in the restaurant . * Oversees team members and Shift Managers to ensure they complete all ... and customers to visit. * Ensure all team member training and certifications are completed to plan. * Ensure...Must be 18 years or older. * Experience: Two-years Restaurant experience required with proven lead experience… more
- Chipotle Mexican Grill (Memphis, TN)
- …or present a threat to the health and safety of employees or customers + Training managers, crew, and other restaurant staff on how to manage, maintain, ... fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope...troubleshoot, and repair restaurant facilities; assessing the need for additional … more
- Taco Bell (Petoskey, MI)
- …You", do you mean it? + Do YOU believe that everything is possible? + Are YOU a born leader ? Can you lead the people? + Are YOU a foodie? Do you know what it ... need of the right person to fill our Assistant Restaurant General Manager position and will provide all the...Supplied Uniforms + Free Meals + On The Job Training - Get Paid to Advance Your Career! +… more
- Panera, Flynn Group (Clarion, PA)
- …to join a rapidly growing concept. **Essential Duties and Responsibilities** Restaurant management combines strategic planning, shift organization and day-to-day ... that each geographic area is led by a Market Leader . Reporting to the ML are Area Directors, who...Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group. We… more
- Papa John's International (Marietta, GA)
- …customer feedback, share feedback with team and use feedback to improve restaurant operations and build brand loyalty. Oversee training and execution ... **Job Summary** The General Manager for Corporate Restaurant Operations manages and assumes responsibility for all functions of a Papa Johns restaurant to ensure… more
- Chicken Salad Chick (Crestview Hills, KY)
- …as assigned by supervisor. + Reports to General Manager, Assistant Manager, or Shift Lead . + Ensure specials, promotions, and marketing plans are presented ... and Production. The Team Member will complete all necessary training through Chicken Salad Chick University (CSCU) in order.... + Ensure that hours of operation for the restaurant are maintained during their shift . +… more
- Chicken Salad Chick (Brunswick, GA)
- …Functional Area Company Operations Reports to General Manager, Assistant Manager, or Shift Lead + Ensure specials, promotions, and marketing plans are ... and Production. The Team Member will complete all necessary training through Chicken Salad Chick University (CSCU) in order.... + Ensure that hours of operation for the restaurant are maintained during their shift . +… more
- City Winery (New York, NY)
- …adherence to health regulations and safety standards across all culinary operations. + Lead the hiring, training , and performance management of kitchen staff, ... while maintaining exceptional food freshness, presentation, and taste. As a creative leader with a passion for the culinary arts, the Banquet Chef develops… more