- Compass Group, North America (Savannah, GA)
- …breadth of accounts translates into exciting opportunities for our people! **Job Summary** The Sous Chef supports the overall success of the culinary program by ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...and company guidelines for quality, freshness, and presentation. The Sous Chef also trains, develops, and leads… more
- Compass Group, North America (Redwood City, CA)
- …of accounts translates into exciting opportunities for our people! **Job Summary** The Sous Chef supports daily culinary operations for a high-volume corporate ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...standards, Health Department regulations, and company culinary guidelines. The Sous Chef also helps lead, train, and… more
- Vail Resorts (Hastings, MN)
- …Benefits Eligibility Summary (https://jobs.vailresortscareers.com/content/Perks-and-Benefits/?locale=en\_US) **Job Summary:** The Sous Chef is responsible for ... the overall quality of food and food service. The Sous Chef oversees all kitchen related management...working condition through personal inspection and by following the restaurant 's preventative maintenance programs. + Oversee set up and… more
- Omni Hotels (Austin, TX)
- …provide high quality banquet items that exceed the expectations of our guests. The Banquet Sous Chef will be responsible for all areas of the Banquet Kitchen ... be your perfect match. Job Description Omni Hotels & Resorts is seeking aBanquet Sous Cheffor the beautiful Barton Creek Resort & Spa! If you love hospitality,… more
- NANA Regional Corporation (Anchorage, AK)
- **Job Description** The Sous Chef position is responsible for the preparation, production, and quality presentation of a variety of foods. _This position will ... hire. + Must have two (2) years of documented sous chef experience working in a commercial...commercial kitchen supporting a food service operation in a restaurant , hotel, higher education, or hospital setting. + Must… more
- Compass Group, North America (West Long Branch, NJ)
- …and achieve their development goals within the company. **Job Summary** **Summary:** As a Sous Chef I, you are responsible for assisting with the overall success ... country. Twice named the Fastest Growing Brand by Nation's Restaurant News, at Gourmet Dining & Chartwells we take...and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops,… more
- Compass Group, North America (Crowley Lake, CA)
- Levy Sector **Position Title:** Sous Chef - Whitebark - Mammoth Mountain **Pay Range** : $48,000-$85,500 **We Make Applying Easy!** Want to apply to this job via ... and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on...**Job Summary** Step into the kitchen spotlight! As a Sous Chef , you will assist in leading… more
- Rochester Institute of Technology (Rochester, NY)
- **9815BR** **Position Title:** Sous Chef **Organization:** Aux-Dining **Job Responsibilities:** **Major Responsibilities** + Oversees all hot and cold food ... experience) and 3 years' experience in a high volume restaurant , country club, or institutional setting. Experience with a...within six months of hire. + Must successfully complete Sous Chef culinary skills test. Skills +… more
- Compass Group, North America (Rensselaer, NY)
- Mazzone + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Regeneron - 350 Tempel Lane B27, Rensselaer, NY 12144 _Note: online ... upon interview. + **Requirement** : At least 5 years of experience in restaurant cooking, menu writing, and HACCP procedures required. 3-5 years of supervisory… more
- Compass Group, North America (Fort Worth, TX)
- Wolfgang Puck Catering + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : Cafe Modern - 3200 Darnell Street, Fort Worth, TX ... details upon interview. + **Requirement** : Prior management, catering, banquet, and restaurant experience is required. + **_Pay Range:_** _$22.00_ per hour _to… more