• Line Cook

    King's Seafood Company (Denver, CO)
    …and organization of assigned station and service areas + Cook for scheduled meal period + Alert Chef or Sous Chef to any deficiencies of food items + Notify ... Reimbursement + Generous Dining Discount + Exposure to new kitchen techniques Once hired, you will be trained in...School graduate + 1 year of experience as a restaurant cook + Food Handlers Card + Ability to… more
    King's Seafood Company (09/04/25)
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  • Line Cook - Full Time or Part Time!

    Sherman Associates, Inc. (Duluth, MN)
    …We are seeking an experienced Line Cook to join our Culinary Arts Team in Restaurant 301's 'from-scratch' kitchen ! In this role, you will be able to take ... complete the application process may contact [email protected] Keyword: Line Cook, Chef , Banquet, Food Prep, Food Service, Server, Restaurant ,… more
    Sherman Associates, Inc. (08/28/25)
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  • Seasonal Porter

    Anheuser-Busch (St. Louis, MO)
    …responsibilities and able to multi-task. + Other responsibilities as directed by the Executive Chef and/or Sous Chef . **JOB QUALIFICATIONS:** + High School ... the opportunity to be a part of our core restaurant team. Our Porters help ensure safe operation in...team. Our Porters help ensure safe operation in the kitchen , and have the opportunity to work closely with… more
    Anheuser-Busch (09/07/25)
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  • Line Cook

    Theodore Roosevelt Medora Foundation (Medora, ND)
    kitchen environment, adhering to food safety regulations and supporting the executive chef and sous chef . Duties/Responsibilities + Set up and stock ... to order, adhering strictly to standardized recipes, portion control, and the restaurant 's quality standards. + Plate dishes attractively, ensuring they meet the… more
    Theodore Roosevelt Medora Foundation (09/04/25)
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  • Fine Dining Line Cook

    Inns of Aurora (Aurora, NY)
    …employee discount at all of our lodging and dining properties. Under the direction of the Sous Chef and Executive Chef , the Line Cook is responsible for ... consistent cuisine to the patrons of the luxurious Aurora Inn restaurant . Responsibilities/Duties/Functions/Tasks: + Prep food for service each day, including… more
    Inns of Aurora (09/02/25)
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  • ICE! Old Hickory Cook II

    Marriott (Forest Heights, MD)
    Kitchen , F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef - Restaurant , Sr Sous Chef - Banquets **Supervises:** N/A **Job Description ... 4. Clean and organize walk-in coolers, food production areas, equipment and general kitchen areas. 5. Read tickets from the printer and produce product as described… more
    Marriott (08/28/25)
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  • Dishwasher - Part Time - Lila's Cocktail Bar

    Indus Hospitality Group (Rochester, NY)
    …Job Title:Dishwasher/Utility Attendant Reports To: Sous Chef or Executive Chef Summary Ensure kitchen work areas, restaurant equipment dishes ... china, glass, silver, utensils and cookware. + Maintain the cleanliness of the Kitchen and surrounding areas through cleaning of coolers, counters, shelves, and any… more
    Indus Hospitality Group (07/26/25)
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  • Production Supervisor (Full Time And Part Time)

    Compass Group, North America (Boston, MA)
    …appropriate supervisor or facility department. + Supervises team members in absence of Sous Chef ; disciplines, trains and schedules associates. + Performs other ... Restaurant Associates + We have an opening for...and quality control of food items prepared in the kitchen . **Essential Duties and Responsibilities:** + Prepares food items… more
    Compass Group, North America (08/15/25)
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  • Sushi Cook

    King's Seafood Company (Denver, CO)
    …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Reimbursement + Generous Dining Discount + Exposure to new kitchen techniques Once hired, you will be trained in...years of age. + 1 year experience as a restaurant cook. + High school graduate. + Food handlers… more
    King's Seafood Company (09/02/25)
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  • Cook (Full Time)

    Compass Group, North America (New York, NY)
    Restaurant Associates **Are you interested in becoming a Sous Chef ? Point Seven are looking for those with the skills and potential to grow into a future ... Previous cook experience at a fine dining or high-end restaurant . + **Pay Range:** $23.00 per hour to $25.00...records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of… more
    Compass Group, North America (08/15/25)
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