• Sous Chef - Gourmet Dining

    Compass Group, North America (South Orange, NJ)
    …careers and achieve their development goals within the company. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the ... country. Twice named the Fastest Growing Brand by Nation's Restaurant News, at Gourmet Dining & Chartwells we take...may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist… more
    Compass Group, North America (05/31/25)
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  • Senior Sous Chef - Porsche

    Compass Group, North America (Atlanta, GA)
    …of accounts translates into exciting opportunities for our people! Job Summary As a Senior Sous Chef at Porsche Atlanta, you'll play a key role in our culinary ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...operations. You will assist in managing kitchen activities, mentor staff, and drive menu innovation alongside… more
    Compass Group, North America (06/02/25)
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  • Sous Chef - Emory University

    Compass Group, North America (Atlanta, GA)
    …for our people! Job Summary Join our culinary team at Emory University as a Sous Chef and play a pivotal role in shaping our food service operations. ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...culinary excellence. Key Responsibilities: + Collaborate with the Executive Chef to manage kitchen operations, including cost… more
    Compass Group, North America (03/27/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Rensselaer, NY)
    Mazzone + We are hiring immediately for full time SOUS CHEF positions. + Location: Regeneron - 350 Tempel Lane B27, Rensselaer, NY 12144 Note: online ... upon interview. + Requirement: Short order cooking experience, 5 years restaurant /catering experience, 5 years supervisory/ kitchen management experience, and… more
    Compass Group, North America (05/08/25)
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  • Banquet Sous Chef

    Omni Hotels (Asheville, NC)
    …90 days : $250 after 30 days, $250 after 60 days, $500.00 after 90 days. The Sous Chef is responsible for the efficient and effective running of the Banquest ... kitchen . Responsibilities + Advise the Banquet Chef ...responsible for the overall direction, coordination, and evaluation of restaurant unit. + Carries out all supervisory responsibilities in… more
    Omni Hotels (05/03/25)
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  • Lead Line Cook/ Sous Chef

    GreatLife Golf (Country Club, MO)
    …values match ours! Tallgrass Country Club is seeking a full time, hourly Lead Line Cook/ Sous Chef to join our Food and Beverage team. This position will come ... various pantry products for various food outlets such as restaurant , banquet operations, snack bar and beverage cart. Duties...to the department manager and/or supervisor. + Supports Head Chef in scheduling and managing the kitchen … more
    GreatLife Golf (04/25/25)
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  • Sous Chef

    Marriott (Pittsburgh, PA)
    …hotel, you will be employed by a franchisee and not by Marriott International, Inc. The Sous Chef , under the guidance of the Director of F&B is responsible for ... assisting in food planning, preparation, and production that is used for the restaurant , banquet functions, and other related outlets. Assists the F&B Director in… more
    Marriott (05/03/25)
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  • Sous Chef

    Saratoga Casino Hotel (Saratoga Springs, NY)
    …special promise, Saratoga Casino Hotel welcomes you to apply! Your Role: Our successful Sous Chef promotes outstanding relations with all guests and fellow Team ... weekends and holidays as required. + Assist the Exec Chef in the daily operation of the kitchen...inventories. + Assign, in detail and outlined by the Restaurant Chef , duties to culinary staff for… more
    Saratoga Casino Hotel (06/06/25)
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  • Senior Pastry Sous Chef - Wingate…

    Compass Group, North America (Wingate, NC)
    …translates into exciting opportunities for our people! Job Summary As the Senior Pastry Sous Chef at Wingate University, you will play a key leadership role ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...and catered events. You will collaborate with the Executive Chef to develop innovative pastry menus, manage cost controls,… more
    Compass Group, North America (05/01/25)
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  • Pastry Senior Sous Chef

    Compass Group, North America (Santa Clara, CA)
    …of accounts translates into exciting opportunities for our people! Job Summary As a Senior Sous Chef , you'll play a crucial role in the culinary operations of ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...dynamic, high-energy environment. Key Responsibilities: + Assist the Executive Chef in managing kitchen operations and controlling… more
    Compass Group, North America (04/04/25)
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