- DoorDash (Redwood City, CA)
- …customers' doorsteps. About the Role We're looking for a talented and motivated Development Sous Chef to join our DashMart Kitchens (DMK) Culinary team in ... team is focused on building a new type of restaurant platform within DashMart, offering a broad selection of...Redwood City. This is a great opportunity for a kitchen professional ready to take the next step into… more
- Compass Group, North America (Fort Worth, TX)
- …iconic cultural landmarks, the **Modern Art Museum** . Wolfgang Puck Catering is seeking a ** Sous Chef ** to join our team and help lead daily operations in both ... restaurant and banquet/catering environments. **What You'll Do** + Lead...to presentation and technique. + Partner with the Executive Chef to oversee ordering, scheduling, cost controls, and flawless… more
- Compass Group, North America (Berrien Springs, MI)
- …accounts translates into exciting opportunities for our people! **Job Summary** As Senior Sous Chef , you'll support the Culinary Department on a 100% vegetarian ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...while supervising hourly associates. In partnership with the Executive Chef , you'll help manage ordering, cost controls, and new… more
- Compass Group, North America (Seattle, WA)
- Bon Appetit **Position Title: Executive Sous Chef ** **Pay 13** **Reports To:** **Salary:** 80,000-90,000 **Other Forms of Compensation:** Our Passion is Food! At ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining… more
- IHG (New York, NY)
- **Job Overview** Do you see yourself as Sous Chef ? We are looking for someone that can cover shifts while an employee is out on leave or on vacation. What's your ... outlet or a shift or section of food and beverage operations. Supervise kitchen employees and entry-level Culinary Staff in preparation and cooking of various food… more
- Omni Hotels (Atlanta, GA)
- …others, the Omni Hotel at Centennial Park may be your perfect match. Job Description The Sous Chef is responsible for the efficient and effective running of the ... kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a high standard of… more
- Compass Group, North America (Savannah, GA)
- …of accounts translates into exciting opportunities for our people! **Job Summary** As Executive Sous Chef , you will support the Executive Chef in managing ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...and culinary excellence. **Key Responsibilities** + Oversee and coordinate kitchen staff in daily food preparation and service +… more
- Compass Group, North America (Atlanta, GA)
- …breadth of accounts translates into exciting opportunities for our people! **Job Summary** As a Sous Chef , you will support the Executive Chef in managing ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...Open availability preferred. **Key Responsibilities:** + Support the Executive Chef with cost controls, menu planning, and ordering +… more
- Cabela's (Cedar, KS)
- **Summary** : Provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production ... and update staff. + Responsible for product availability for restaurant and banquet items. + Direct proper sanitation of... and banquet items. + Direct proper sanitation of kitchen facilities and equipment. + Ensure that all … more
- Compass Group, North America (Palo Alto, CA)
- …people! **Job Summary** Bon Appetit at AppLovin is seeking an experienced and creative Sous Chef to support the daily operations of a high-quality food service ... + Associate's degree or equivalent culinary experience + Progressive experience in kitchen or culinary management + Background in restaurant or high-end… more