- IHG (New York, NY)
- **Job Overview** Do you see yourself as Sous Chef ? We are looking for someone that can cover shifts while an employee is out on leave or on vacation. What's your ... outlet or a shift or section of food and beverage operations. Supervise kitchen employees and entry-level Culinary Staff in preparation and cooking of various food… more
- Compass Group, North America (Atlanta, GA)
- …Job Summary The Executive Sous Chef will support the Executive Chef in leading kitchen operations at Emory University, ensuring a safe, clean, and ... culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the… more
- Compass Group, North America (Baltimore, MD)
- Levy Sector Position Title: Executive Sous Chef Pay Range: $70,000 - $95,000 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to ... Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and… more
- Atrium Hospitality (North Charleston, SC)
- **Hotel:** North Charleston Embassy Suites 5055 International Blvd N Charleston, SC 29418 Sous Chef Full time **Atrium SPIRIT - where teamwork, passion and ... for growth + Work in a beautifully renovated, modern kitchen environment + Be a culture driver in a...**What We're Looking For:** + A talented and eager-to-learn chef with a passion for hospitality + Experience in… more
- Omni Hotels (Fort Lauderdale, FL)
- …actual budget with the reasons and recommendations for remedial action. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high ... kitchen operation in the absence of the Executive Chef and will be held responsible for overall operation....culinary management experience in a high volume, full-service Hotel Restaurant and Banquet Kitchen . Experience must include… more
- Bern's Steak House (Tampa, FL)
- Job Summary Haven (https://haventampa.com) is looking for a professional sous chef who can cook and plate all menu items according to our standards. Creative ... ideas are always welcome in our kitchen . Experience is preferred, but we are willing to...professional demeanor + Ability to multitask in a high-volume restaurant setting + Lift 50 lbs or more +… more
- Compass Group, North America (Oklahoma City, OK)
- Levy Sector Position Title: CLUB JR SOUS CHEF - HRLY (Seasonal) at Chickasaw Bricktown Ballpark Pay Range: $16.00 to $16.00 We Make Applying Easy! Want to apply ... in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about… more
- Compass Group, North America (Jacksonville, FL)
- TouchPoint + We are hiring immediately for a full time SOUS CHEF position. + Address: Ascension Saint Vincent Southside - 4201 Belfort Road, Jacksonville, FL ... interview. + Requirement: Prior supervisor cook experience in a restaurant or hospital environment is preferred. + Perks: Free...you ready to jump? Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks… more
- Compass Group, North America (Salt Lake City, UT)
- Location: U of Utah + We are hiring immediately for a full time CHEF , SOUS position. + Address: U of Utah 200 S Central Campus Drive RM 30, Salt Lake City, UT ... / Nights & weekends, more details upon interview. + Requirement: 3+ years of restaurant and management experience + Pay Range: $22.00 per hour to $24.00 per hour.… more
- Sanford Health (Sioux Falls, SD)
- …USA **Shift:** Varies **Job Schedule:** PRN **Weekly Hours:** Varies **Job Summary** The Sous Chef oversees and manages food preparation for a specific area ... of the kitchen . Supervises and ensures production of consistently high quality...attendance and they should make themselves available to the restaurant especially at variable and event driven times including… more