- Marriott (Atlanta, GA)
- …operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve ... consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are… more
- Elderwood (West Seneca, NY)
- …and detergent for dish machine as needed. 10. Attends facility meetings, staff meetings, and required or preferred in-services. 11. Performs all position duties ... for this position, and as required to ensure the general safety of staff , residents and visitors of this facility. 12. Demonstrates knowledge and understanding of… more
- Compass Group, North America (Cleveland, OH)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that...and adjust menus per guidelines. + Train and mentor staff in culinary techniques, equipment use, and sanitation. +… more
- Marriott (Lexington, KY)
- …not Marriott. Responsible for the management of all front office functions and staff . Areas of responsibility include Bell Staff , Switchboard Operations, Guest ... area. OR 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration or related major; 4 years experience in… more
- Compass Group, North America (San Francisco, CA)
- …administrative and operational responsibilities, including inventory management, cost control, staff supervision, and compliance. The ideal candidate is a skilled ... + Lead all hiring, onboarding, scheduling, and performance management for frontline staff . + Train, mentor, and coach culinary and service teams to uphold… more
- Marriott (Chicago, IL)
- …Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff , ... OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience… more
- Omni Hotels (Pittsburgh, PA)
- …for decades. Job Description Responsible for efficient operation of the Restaurant Kitchen and some duties with Banquet Kitchen Responsibilities Reviewing ... BEO's/ordering/ req food, writing production sheets, assigning task, supervising staff , develop additions to menu, train and develop staff , MOS training and… more
- Marriott (Park City, UT)
- …operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve ... consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are… more
- Marriott (Phoenix, AZ)
- …SUMMARY** Responsible for bar/lounge daily shift operations and supervision of staff . Position assists with promoting the lounge, menu planning, maintains standards, ... from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience… more
- Marriott (Bellevue, WA)
- …culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest ... consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are… more