- Marriott (Grapevine, TX)
- …include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards ... from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3 years experience… more
- Wegmans (Rochester, NY)
- …a one-of-a-kind dining experience with unique food and beverage offerings. As a Restaurant Team Leader, you will lead by example providing incredible guest service ... and an exciting atmosphere. You will provide service staff with the resources and support to grow their...or more years of fine dining experience in the restaurant or hospitality industry + Experience leading a team… more
- Omni Hotels (Boston, MA)
- …property. Job Description Working alongside the Director of Restaurants, our new Restaurant Manager will be responsible for the day-to-day management of all aspects ... and beverage operation, in accordance with hotel standards. The Restaurant Manager will direct, implement, and maintain an impeccable...management philosophy which serves as a guide to respective staff . Working at our outlets is not your average… more
- IHG (Houston, TX)
- …and any other opening or closing duties as required. Ensure that wait staff stations are clean and maintained with other duties as assigned **QUALIFICATION AND ... Basic reading and writing. Food service experience with general knowledge of restaurant operations. This job requires ability to perform the following: + Carrying,… more
- Compass Group, North America (Miami, FL)
- Levy Sector **Position Title:** Restaurant Supervisor **Pay Range** : $20.23 to $20.23 **We Make Applying Easy!** Want to apply to this job via text messaging? Text ... and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on...needs to oversee and manage daily functions. + Monitors staff daily to ensure all systems, protocols and quality… more
- NeueHouse (New York, NY)
- …+ Daily supervision of the Food and Beverage team, including both cafe and restaurant teams, with an emphasis on always achieving gracious and efficient service. Our ... control on products served at the cafe, bar, and restaurant , utilizing their aesthetic talents to ensure they are...of catering equipment/rentals or batching alongside of the event staff . + May be responsible for 'day of' event… more
- Sherman Associates, Inc. (Duluth, MN)
- …We are seeking an experienced Line Cook to join our Culinary Arts Team in Restaurant 301's 'from-scratch' kitchen! In this role, you will be able to take ownership ... and positive financial performance. In addition to hiring, training and directing new staff , the GM works closely with the local community to establish close… more
- Marriott (Orlando, FL)
- …and inventories. Manages the performance of the outlet service and management staff . Develops and executes creative initiatives to enhance the guest service ... experience. Verifies that the outlet staff performs according to Hazard Analysis and Critical Control...an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4… more
- Marriott (Newport Beach, CA)
- …and inventories. Manages the performance of the outlet service and management staff . Develops and executes creative initiatives to enhance the guest service ... experience. Verifies that the outlet staff performs according to Hazard Analysis and Critical Control...an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4… more
- Jay Peak Resort (Jay, VT)
- …inclined, work with you to help create a career. Still interested? Keep reading. The Restaurant Line Cook is a hands-on leader in the preparation of food for service ... This position assists in the overseeing of immediate kitchen staff and any duties that relate to the operation...special event service. + Trains and supervises immediate kitchen staff : Cook 2 and Dishwashers. + Performs daily and… more