- Commonwealth of Pennsylvania (PA)
- …parking is available for staff , is located near a variety of food and restaurant options, has a fun & knowledgeable staff and provides training seminars on ... spirits & wine. + Permanent, part-time employment. + Preferred availability: 13 - 20 hours per week. Flexible shifts are available, typically ranging from 4 - 8 hours per shift. Availability on a rotating basis will be scheduled during the week and weekend,… more
- Hilton (Phoenix, AZ)
- …\- Embassy Suites Phoenix Biltmore is responsible for the supervision of restaurant , bar, banquets, and room service operations, including adherence to health ... regulations\. In this role, you will supervise assigned staff to ensure the achievement of overall financial results,...profit, and ensure quality\. **Qualifications** + 2 years of restaurant or food and beverage supervisory experience required +… more
- Compass Group, North America (Denver, CO)
- Restaurant Associates **Salary: $70,000 - $73,000** **Other Forms of Compensation:** Benefits Become part of Restaurant Associates, the industry's leading ... waste log sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and… more
- Niagara County Community College (Sanborn, NY)
- Position Information Position Title Part Time Server Position Category Part Time Staff Position Status FLSA Non-Exempt Advertised Salary $21.86 - $24.04 per hour ... (Hospitality - Technical Assistant's) to work in the Savor Restaurant at our Niagara Falls Culinary Institute campus located...drink orders * Collaborating with the kitchen and bar staff for prompt and correct delivery of orders *… more
- Sage Hospitality Group (Alexandria, VA)
- …is currently seeking an experienced Breakfast Server for King & Rye Restaurant , located in Alexandria, VA. At Sage Hotel Management, we passionately strive ... in everything we do. We are known amongst our staff , our owners, our guests, and our communities as...general supervision, provides prompt and courteous food service to restaurant customers. **Responsibilities** + Greets and takes food and… more
- Taco Bell (Passaic, NJ)
- …your teammates and managers. Key responsibilities include greeting customers in the restaurant or drive-thru, taking and ringing up orders, handling payment and ... and managers. Key responsibilities include greeting customers in the restaurant or drive-thru, taking and ringing up orders, handling...ensure a clean and safe environment for customers and staff . + Assist with dishwashing and cleaning of kitchen… more
- Villa Restaurant Group (Ridgewood, NJ)
- …OB&G - Ridgewood, NJ Description 40NORTH Restaurantsis the full service division ofVilla Restaurant Group, a family owned, multi brand global Quick Service and Full ... Service restaurant company. The philosophy behind our kitchens and tables...specifications. + Supervision:Supervise and coordinate the work of kitchen staff , including line cooks, prep cooks, and kitchen assistants.… more
- IHG (Naperville, IL)
- **_JOB OVERVIEW:_** Lead the day-to-day activities of the restaurant /bar. Supervise the service and delivery of menu items in assigned restaurant and bar ... and recommend corrective action. Alert management of potentially serious issues. Ensure all staff is properly trained, and certified as required, and have the tools… more
- Bern's Steak House (Tampa, FL)
- …spectator award. + Provide continuous wine training, tasting and education to ensure staff wine knowledge is achieved. + During service, ensure to promote, educate, ... taste, research and remain active and relevant in the restaurant and wine industries. + Establish and maintain a...+ Ensure that wine lists are updated daily so staff and guests are aware of any changes. +… more
- Sherman Associates, Inc. (Duluth, MN)
- …the hotel's food & beverage operations, helps with hiring front of house staff , involved in purchasing inventory, and contributes to Food & Beverage department ... role plays a key role in training banquet and restaurant Servers and Bartenders on proper service, proper and...capability of handling sudden situations that arise, such as staff or customer complaints, lack of inventory, and lack… more