- The Yarrow Group (Jackson, WY)
- …restaurant and bar at multiple outlets within MMM. + Hire and train all restaurant staff . + Implement hotel policies and procedures pertaining to the ... standards and report all unsafe conditions to the proper manager . + Schedule all restaurant employees in...designated by hotel policy. + Maintain and disseminate to staff effective knowledge of methods for compliance with laws… more
- Hilton (Phoenix, AZ)
- …\- Embassy Suites Phoenix Biltmore is responsible for the supervision of restaurant , bar, banquets, and room service operations, including adherence to health ... regulations\. In this role, you will supervise assigned staff to ensure the achievement of overall financial results,...profit, and ensure quality\. **Qualifications** + 2 years of restaurant or food and beverage supervisory experience required +… more
- Bern's Steak House (Tampa, FL)
- …quality standards through hands on leadership. + Assist in all facets of staff hiring, development , counseling, promotion, discipline and termination. + Promote ... Provide continuous wine training, tasting and education to ensure staff wine knowledge is achieved. + During service, ensure...Friends and Family Discount for hotel accommodations + Complimentary Manager Shift Meal from the Restaurant 's Menu… more
- Pura Vida Miami (New York, NY)
- …employees' performance and provide coaching as appropriate. + Assist Kitchen Manager with recruitment, selection, promotion, management, development and ... in developing and implementing action plans to improve operating results and personnel development . + Collaborate with the Kitchen Manager to streamline kitchen… more
- Marriott (Chula Vista, CA)
- …/ Health Club, Pool, and Guest activities. Manages Spa Director, Recreation Manager , and Guest Experience Manager . Develops and manages resort activity ... * 2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years experience in the spa, guest… more
- Access Dubuque (Dubuque, IA)
- …ongoing coaching and professional development . + Work closely with the Restaurant Manager to ensure coordination of service, meet hospitality standards and ... all aspects of culinary operations at The Key Hotela€ (TM) s new restaurant . This role involves menu creation, recipe development , food preparation, kitchen… more
- Omni Hotels (Oklahoma City, OK)
- …conjunction with personnel and the food and beverage director. + To oversee the training/ development of all kitchen staff by ensuring that effective on and off ... Diner), an entertainment sports bar (OKC Tap House), specialty restaurant (Bob's Steak & Chop House), coffee shop (Park...within the agreed budgetary controls. To advise the General Manager on all matters relating to the kitchen area.… more
- Golden Corral (Bayamon, PR)
- …snacks Free uniforms Opportunity for advancement Paid time off Training & development Franchise Training Supervisor - Golden Corral Puerto Rico The Franchise ... service, leadership, and operational modules. Train and certify newly hired managerial staff , while developing internal leaders who will participate in new store… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …OB S UMMARY The Shift Leader is responsible for assisting the Cafe Manager with overseeing the daily operations of our cafe/bakery, ensuring exceptional customer ... efficient operations, and high-quality product delivery. This role involves overseeing staff , scheduling, handling inventory, and maintaining a welcoming and clean… more
- Taco Bell (Laie, HI)
- …goals. KEY ACCOUNTABILITIES Essential Functions People + Assists GM in achieving restaurant 's staffing and development goals + Assists GM in monitoring/ ... The Shift Leader (SL) reports directly to the General Manager (GM). The SL assists the GM in the...improving employee morale + Personally coaches staff Financial + Assists GM in achieving sales and… more