- Mohegan Sun (Uncasville, CT)
- …This position is responsible for supporting management in the operation of the restaurant with a focus on leading and developing a team in effectively performing ... solicitation program + Assists with training of the event staff + Surpasses assigned revenue goals + Slices product...diploma or equivalent + One (1) year of high-volume restaurant supervisory experience, including some experience in a quick… more
- Marriott (Dallas, TX)
- …operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve ... consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are… more
- Vail Resorts (Moran, WY)
- …the chance to grow through Epic Service - our leading training and development program, and wellness benefits to fuel your success. Other Employee Benefits + ... + Employee Assistance Program + Excellent training and professional development + Referral Program To Learn More, please review...retail discounts plus online ProDeals + 20% grocery and restaurant discounts + $112/week Meal Plan covers 3 meals/day… more
- Vail Resorts (Moran, WY)
- …the chance to grow through Epic Service - our leading training and development program, and wellness benefits to fuel your success. **Other Employee Benefits** + ... + Employee Assistance Program + Excellent training and professional development + Referral Program To Learn More, please review...for incoming tours from list provided by Front Office Manager . Prepares folios for departing tours and tour directors… more
- Air Force Materiel Command (Wright-Patterson AFB, OH)
- …the position: This position is Non-appropriated Fund (NAF) and located at the Child Development Center at WPAFB. The purpose of this position is to perform a wide ... relating to food preparation and presentation gained in a grill, snack bar, restaurant , club or similar food activity. Ability to follow oral and written… more
- Marriott (Avon, CO)
- …creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to ... guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining standards.… more
- Compass Group, North America (Edgartown, MA)
- …goals and driving a positive work environment. You will oversee the development and implementation of departmental strategies and ensures implementation of the ... in all areas of food and beverage by leading pre-meal briefings and staff meetings. + Advise and update the executives, supervisors, co-workers, and subordinates on… more
- Clover Food Lab (Cambridge, MA)
- …food. We work with the highest percentage of local and organic food of any restaurant in the Northeast. We receive produce directly from New England farms and turn ... come to be known for. We host weekly food development meetings. We work carefully and quickly. We taste...sparkling + Working together as a team The hiring manager may invite you to participate in a Practical… more
- Hilton (Honolulu, HI)
- …food and beverage operations + At least 5 years of experience as a senior manager or director in food and beverage + Deep understanding of banquet and restaurant ... teams + Demonstrated ability to manage managers and other leadership staff effectively + Strong business acumen with responsibility for budgets, forecasting,… more
- ASM Global (Florence, SC)
- POSITION: Bartender DEPARTMENT: Food and Beverage REPORTS TO: Concession Manager /Catering Manager FLSA STATUS: Hourly/Non-Exempt LEGENDS & ASM GLOBAL Two ... a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality....sales and makes change requirements known to the Bar Manager . + Organizes all paperwork for cashier responsibilities: +… more