- Sage Hospitality Group (Savannah, GA)
- **Why us?** The Emporium Kitchen & Wine Market brought to Savannah by Sage Restaurant Concepts is located within Perry Lane Hotel. Stationed in the midst of ... senses. This vibrant local gathering place features interactive wine experiences, knowledgeable staff and eclectic, yet refined foodand beverage menus made with the… more
- Kimpton Hotels & Restaurants (Charlotte, NC)
- …an environment of collaboration. **Some of your responsibilities include:** + Meet with staff to get any pertinent information at the start of shift and review ... departing, that they are posted at their stations on time . + Accountable for training and daily monitoring of...culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage… more
- Spanish Peaks Mountain Club (Newport Beach, CA)
- …production goals and ensure smooth kitchen operations + Mentor Cook III and kitchen staff , providing guidance and support as needed. + Skillfully prepa re hot and ... One year minimum of cooking experience in a standalone restaurant or hotel + Luxury hotel experience , a...to stand and exercise mobility for extended periods of time during your scheduled shift + Ability to lift… more
- Kimpton Hotels & Restaurants (Los Angeles, CA)
- …by telephone and/or radio with other departments: Reservations, Sales, Housekeeping, Bell Staff , and Valet. **What You Bring** + High school diploma or general ... many arrivals and departures within a short period of time . + Familiar with hotel systems and operations, and...culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage… more
- Sage Hospitality Group (Alexandria, VA)
- …is currently seeking an experienced Breakfast Server for King & Rye Restaurant , located in Alexandria, VA. At Sage Hotel Management, we passionately strive ... in everything we do. We are known amongst our staff , our owners, our guests, and our communities as...general supervision, provides prompt and courteous food service to restaurant customers. **Responsibilities** + Greets and takes food and… more
- Sage Hospitality Group (Portland, OR)
- **Why us?** Urban Farmer is seeking an **AM Server (Part- Time )** to join our culinary team. Weekend AM availability required. Portland's most sophisticated ... best in the city. **As part of the Sage Restaurant Group** , we focus on building "independent" restaurants...chairs, and small equipment up to 75% of the time . + Balancing, stooping kneeling, crouching, crawling, reaching handling,… more
- Omni Hotels (Paradise Valley, AZ)
- …Joya Spa, three resort pools and five dining options including the critically acclaimed restaurant , Prado. The resort, which is adjacent to the cities of Phoenix and ... spa goals & objectives, policies and procedures, prices, and relevant information to staff . + Ensure all guest challenges are resolved in a timely manner and… more
- United Refining Company (Harrisville, PA)
- …and experience for the customer. Cooks are required to work with the kitchen staff to keep the kitchen organized and running smoothly and efficiently. They must ... While performing the duties of this job, works in a typical retail convenience store/ restaurant setting. Physical Demands + Incumbents must be able to lift up to… more
- Sage Hospitality Group (Denver, CO)
- …stay and invite locals to enjoy the renowned Toro Latin Kitchen & Lounge restaurant .Take a seat and let the Latin American flavors at Toro transport you. In ... and excited to enrich lives one experience at a time . Founded on bold individuality, Sage has created some...general supervision, provides prompt and courteous food service to restaurant customers. **Responsibilities** + Greets and takes food and… more
- Sage Hospitality Group (Denver, CO)
- …Life and AD&D insurance + Company-paid short-term disability + Unlimited paid time off + Eligible toparticipatein the Company's 401(k) program with employer matching ... per referral. **Job Overview** + The Beverage Manager executes efficient daily restaurant operations, with a particular emphasis on managing the Beverage Program and… more